{"id":8519,"date":"2021-10-26T14:57:24","date_gmt":"2021-10-26T14:57:24","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=8519"},"modified":"2021-10-26T14:57:24","modified_gmt":"2021-10-26T14:57:24","slug":"svecani-kuglof-koji-ce-vas-oduseviti","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=8519","title":{"rendered":"SVE\u010cANI KUGLOF KOJI \u0106E VAS ODU\u0160EVITI"},"content":{"rendered":"<p>Sastojci:<\/p>\n<p>10 \u2013 11 jaja<br \/>\nkalup za venac pre\u010dnika 25 cm<br \/>\n1,4 l jogurta<br \/>\n6 kesica gove\u0111eg \u017eelatina<br \/>\n200 gr pure\u0107e \u0161unke<br \/>\n300 gr kuvane \u0161argarepe<br \/>\n400 ml majoneza<br \/>\n6 \u2013 7 kiselih krastav\u010di\u0107a<\/p>\n<p>Priprema:<\/p>\n<p>Za po\u010detak\u2026o\u010distimo \u0161argarepu i naseckamo je na kockice. Stavimo je da se kuva. Ne treba je skuvati ni previ\u0161e, ne premalo ve\u0107 taman Ta\u010dnije, da se ne raspada\u2026nekih 20 \u2013 tak minuta \u0107e biti dovoljno. Skuvamo jaja\u2026no ne toliko kao ja \u2013 zamalo pa pola sata (bila su uz ona za farbanje)\u2026nekih 10 minuta \u0107e biti dovoljno. Naseckamo pureu \u0161unku, krastav\u010di\u0107e.<br \/>\n\u017delatin pripremimo po uputstvu\u2026na kesicu \u017eelatina dodamo 4 hladne ka\u0161ike vode (ako pi\u0161e druga\u010dije radite kako pi\u0161u ). To bi bilo nekih 24 ka\u0161ike vode na 6 kesica \u017eelatina. Ostavimo ga da nabubri desetak minuta.<br \/>\nJogurt stavimo da se malo podgreje, na mlako. Za to vreme, na pari rastopimo \u017eelatin i polako ga sipamo u jogurt i pome\u0161amo. Dodamo nakon toga sve sastojke, sem jaja (i kalupa ). Sipamo pola smese u kalup, stavimo u fri\u017eider nekih pola sata da se malo stegne. Za to vreme ostavimo ostatak van fri\u017eidera (mo\u017eda je nekome to logi\u010dno ali ja sam imala znak \u010dudim \u010dudim \u0161ta \u0107e biti sa preostalim\u2026). Kada se malo stegne, posla\u017eemo jaja u krug i prelijemo ih ostatkom mase. Stavimo nazad u fri\u017eider da se doooobro rashladi (par sati\u0107kova).<\/p>\n<p>Eh\u2026kalup\u2026i kako vaditi iz kalupa? Ovaj je ok\u2026ali mislim da sam ja zeznula stvar zato \u0161to sam opsecala u krug. Mislim da bi dovoljno bilo samo gornji deo mase odvojiti od kalupa, prevrnuti ga na tanjir i pa\u017eljivo odvojiti ivice gornjeg dela kalupa. No, svejedno. Ja sam to opsekla, odvojila ivicu, skinula je, odvojila gornji deo i to je to Lep ven\u010di\u0107 u \u0161arenim bojama. U\u017eivajte!<\/p>\n<p>izvor:coolinarika.com<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci: 10 \u2013 11 jaja kalup za venac pre\u010dnika 25 cm 1,4 l jogurta 6 kesica gove\u0111eg \u017eelatina 200 gr pure\u0107e \u0161unke 300 gr kuvane <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=8519\" title=\"SVE\u010cANI KUGLOF KOJI \u0106E VAS ODU\u0160EVITI\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":8520,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-8519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/8519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8519"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/8519\/revisions"}],"predecessor-version":[{"id":8521,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/8519\/revisions\/8521"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/8520"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8519"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8519"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}