{"id":849,"date":"2019-05-10T10:14:37","date_gmt":"2019-05-10T10:14:37","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=849"},"modified":"2021-10-03T12:17:26","modified_gmt":"2021-10-03T12:17:26","slug":"ispirite-usta-sa-1-jednostavnim-sastojkom-i-gledajte-sta-se-desava-sa-vasim-zubima","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=849","title":{"rendered":"Ispirite usta sa 1 JEDNOSTAVNIM sastojkom i gledajte \u0161ta se de\u0161ava sa va\u0161im zubima!"},"content":{"rendered":"\r\n<p>Jeste li ve\u0107 poku\u0161ali neke skupe preparate za izbjeljivanje zuba i na kraju se \u010dini da nisu tako efikasni? Poku\u0161ajte jabukovo sir\u0107e, kako bi rije\u0161ili ovaj problem i primijetit \u0107ete promjene na zubima odmah.<\/p>\r\n\r\n\r\n\r\n<p><br \/>Jabukovo sir\u0107e djeluje kao sna\u017eno sredstvo za \u010di\u0161\u0107enje. Sir\u0107e poma\u017ee u uklanjanju mrlja, izbjeljivanju zuba, i ubijanju bakterije u ustima i desnima.<\/p>\r\n\r\n\r\n\r\n<p>Kako ga koristiti?<br \/>Dodajte razbla\u017eeno jabukovo sir\u0107e u \u010da\u0161u vode i ispirati usta svako jutro. Nakon toga oprati zube sa \u010detkicom.<\/p>\r\n<p><br \/>Stvari koje treba imati na umu prije upotrebe jabukovog sir\u0107eta:<br \/>Pobrinite se da protresete bo\u010dicu prije svake upotrebe<br \/>Ne zaboravite da razrijedite rastvor sa vodom prije upotrebe<br \/>Kori\u0161tenje sir\u0107eta jednom dnevno je dovoljno, jer previ\u0161e njega mo\u017ee o\u0161tetiti caklinu.<\/p>\r\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Jeste li ve\u0107 poku\u0161ali neke skupe preparate za izbjeljivanje zuba i na kraju se \u010dini da nisu tako efikasni? Poku\u0161ajte jabukovo sir\u0107e, kako bi rije\u0161ili <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=849\" title=\"Ispirite usta sa 1 JEDNOSTAVNIM sastojkom i gledajte \u0161ta se de\u0161ava sa va\u0161im zubima!\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":850,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-849","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-savjeti"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/849","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=849"}],"version-history":[{"count":2,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/849\/revisions"}],"predecessor-version":[{"id":7944,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/849\/revisions\/7944"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/850"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=849"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=849"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=849"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}