{"id":8068,"date":"2021-10-08T09:42:16","date_gmt":"2021-10-08T09:42:16","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=8068"},"modified":"2021-10-08T09:42:16","modified_gmt":"2021-10-08T09:42:16","slug":"super-nacin-motanja-jako-fine-pogacice","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=8068","title":{"rendered":"SUPER NA\u010cIN MOTANJA! JAKO FINE POGA\u010cICE!"},"content":{"rendered":"

Sastojci
\n400 g mekog bra\u0161na
\n200 ml mlijeka
\n70 ml ulja
\n40 g svje\u017eeg kvasca
\n1 jaje
\n1 ka\u0161i\u010dica \u0161e\u0107era
\n1 ka\u0161ika soll<\/p>\n

Fil:
\n250 g mladog sira
\n2 ka\u0161ike pavlake
\n1 \u017eumance<\/p>\n

Premaz:
\n1 bjelanjak
\nmalo ulja
\nsusam, lanene sjemenke<\/p>\n

Priprema
\n1.
\nMlijeko zagrijati i dodati kvasac, \u0161e\u0107er i ka\u0161iku bra\u0161na te ostaviti na toplom da kvasac naraste.
\n2.
\nProsijati bra\u0161no i dodati so, a u me\u0111uvremenu vilju\u0161kom umutiti jaje i ulje. Zamijesiti tijesto sa nadoslim kvascem i uljem i ostaviti na toplom pola sata da udvostru\u010di zapreminu.<\/p>\n

\"\"<\/p>\n

3.
\nNa bra\u0161navu povr\u0161inu istresti nado\u0161lo tijesto, podijeliti ga na 6 loptica. Svaku razviti oklagijom u elipsast oblik i napraviti rezove uzdu\u017e po \u010ditavoj povr\u0161ini vode\u0107i ra\u010duna da rubovi ostanu cijeli. Pomije\u0161ati sir sa pavlakom i \u017eumancem te ga rukom razbacati po tijestu jer je malo gu\u0161\u0107e teksture. Tijesto zarolati ukoso i ako je potrebno jo\u0161 malo zasukati te smotati u oblik pu\u017ei\u0107a. Redati peciva na pleh premazan uljem. Svako premazati bjelancem umu\u0107enim sa malo ulja. U sredinu posuti lanene sjemenke, a okolo susamom.
\n4.
\nPoga\u010dice pe\u0107i na 200\u2019C 20 minuta.<\/p>\n

5.
\nPoga\u010dice slu\u017eiti tople uz fini pr\u0161ut ili sir. Prijatno! \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"

Sastojci 400 g mekog bra\u0161na 200 ml mlijeka 70 ml ulja 40 g svje\u017eeg kvasca 1 jaje 1 ka\u0161i\u010dica \u0161e\u0107era 1 ka\u0161ika soll Fil: 250 […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":8071,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-8068","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/8068","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8068"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/8068\/revisions"}],"predecessor-version":[{"id":8072,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/8068\/revisions\/8072"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/8071"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8068"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8068"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8068"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}