{"id":7516,"date":"2021-09-06T08:29:41","date_gmt":"2021-09-06T08:29:41","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=7516"},"modified":"2021-09-06T08:29:41","modified_gmt":"2021-09-06T08:29:41","slug":"domacice-imaju-trik-za-brzu-pripremu-zimnice-kako-najbrze-da-oljustite-pecene-paprike-za-ajvar","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=7516","title":{"rendered":"DOMA\u0106ICE IMAJU TRIK ZA BRZU PRIPREMU ZIMNICE: KAKO NAJBR\u017dE DA OLJU\u0160TITE PE\u010cENE PAPRIKE ZA AJVAR"},"content":{"rendered":"<p>Ovaj trik \u0107e vam skratiti vreme pripreme ajvara.<\/p>\n<p>Septembar je obi\u010dno vreme kada doma\u0107ice uveliko pripremaju zimnicu, a ajvar je svakako jedan od nezaobilaznih recepata.<\/p>\n<p>Postupak pripreme ajvara podrazumeva pe\u010denje paprika i njihovo lju\u0161tenje.<\/p>\n<p>Ali, upravo lju\u0161tenje paprika zadaje nam dosta muke.<\/p>\n<p>Postoje trikovi koji \u0107e vam olak\u0161ati taj proces.<\/p>\n<p>Tajna je u tome da \u010dim pe\u010dene paprike izvadite iz rerne, ili sklonite sa plotne ili \u0161poreta na kom ste ih pekli pokrijete ih krpom, plasti\u010dnom folijom ili ubrusom. <\/p>\n<p>Zatim ih ostavite da tako odstoje oko 15 minuta \u2013 ako je ve\u0107a koli\u010dina mo\u017eete i do pola sata.<\/p>\n<p>Pokrivanje paprika stvara paru i vi\u0161ak te\u010dnosti, a upravo to poma\u017ee da se lak\u0161e olju\u0161te.<\/p>\n<p>Izvor: stvarukusa<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Ovaj trik \u0107e vam skratiti vreme pripreme ajvara. Septembar je obi\u010dno vreme kada doma\u0107ice uveliko pripremaju zimnicu, a ajvar je svakako jedan od nezaobilaznih recepata. <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=7516\" title=\"DOMA\u0106ICE IMAJU TRIK ZA BRZU PRIPREMU ZIMNICE: KAKO NAJBR\u017dE DA OLJU\u0160TITE PE\u010cENE PAPRIKE ZA AJVAR\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":7517,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-7516","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/7516","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=7516"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/7516\/revisions"}],"predecessor-version":[{"id":7518,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/7516\/revisions\/7518"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/7517"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=7516"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=7516"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=7516"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}