{"id":740,"date":"2019-05-08T22:02:22","date_gmt":"2019-05-08T22:02:22","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=740"},"modified":"2019-05-08T22:02:23","modified_gmt":"2019-05-08T22:02:23","slug":"5-nacina-kako-da-se-rijesite-korova-u-basti","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=740","title":{"rendered":"5 NA\u010cINA KAKO DA SE RIJE\u0160ITE KOROVA U BA\u0160TI"},"content":{"rendered":"\n<p>Ovo godine neka va\u0161a ba\u0161ta bude najljep\u0161a, donosimo vam pet potpuno bezbjednih na\u010dina kako da se rije\u0161ite korova u ba\u0161ti a da pri tome ne uni\u0161tite sadnice i biljkice koje ste posijali.<\/p>\n\n\n\n<p>Kre\u010d \u2013 prije nego krenete da sijete sadnice, u prolje\u0107e rasporedide po zemlji kre\u010d u granulama. Na taj na\u010din sprije\u010dit \u0107ete da ve\u0107ina korova ne\u0107e mo\u0107i da raste na mjestu gdje je zelji\u0161te puno alkalina<br>\nPo\u010diste korov \u2013 prije samog sijanja po\u010dupajte korov, ali obratite pa\u017enju da izvadite korije, na taj na\u010din \u0107ete sprije\u010diti \u0161irenje i rast.<\/p>\n\n\n\n<p>Zapakujte biljke \u2013 kako biste za\u0161titili biljke od korova, jednostavno zemlju oko njih prekrite sa organskim poriva\u010dem od piljevine ili slame.<br>\nPlijevite \u2013 redovno plijevite ba\u0161tu kako korov nebi uhvatio maha. Motiku prij sje\u010denju korova postavite horizontalno sa zemljom kako biste zahvatili vi\u0161e krijena.<br>\nSpalite korov \u2013 ako imate mali kuhinjski brener, spalite korov ili ga spalite sa vrelom vodom.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Ovo godine neka va\u0161a ba\u0161ta bude najljep\u0161a, donosimo vam pet potpuno bezbjednih na\u010dina kako da se rije\u0161ite korova u ba\u0161ti a da pri tome ne <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=740\" title=\"5 NA\u010cINA KAKO DA SE RIJE\u0160ITE KOROVA U BA\u0160TI\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":741,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-740","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-savjeti"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/740","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=740"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/740\/revisions"}],"predecessor-version":[{"id":742,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/740\/revisions\/742"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/741"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=740"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=740"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=740"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}