{"id":6946,"date":"2020-02-10T07:52:01","date_gmt":"2020-02-10T07:52:01","guid":{"rendered":"https:\/\/zanimljivosti55.com\/?p=6946"},"modified":"2020-02-10T07:52:01","modified_gmt":"2020-02-10T07:52:01","slug":"samo-dva-sastojka-donosimo-vam-recept-za-sarajevske-cevape","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=6946","title":{"rendered":"Samo dva sastojka: Donosimo vam recept za sarajevske \u0107evape"},"content":{"rendered":"<p>Sastojci koji su vam potrebni:<br \/>\n1 kilogram june\u0107eg fa\u0161iranog mesa<br \/>\nso (koli\u010dina po \u017eelji)<br \/>\nsomuni<br \/>\nluk<br \/>\n300 grama kajmaka<\/p>\n<p>Na\u010din pripreme:<br \/>\nFa\u0161irano meso posolite po \u017eelji. Ukoliko volite biber, stavite malo i bibera. Promije\u0161ajte i ostavite da odstoji pola sata. Nakon toga ga jo\u0161 jednom promije\u0161ajte i ostavite da pokriveno stoji jo\u0161 tri sata.<\/p>\n<p>Nakon toga meso provucite kroz \u0161pricu za pravljenje \u0107evapa. Masa mora biti dobro sabijena. Pripremljene \u0107evape pecite na ro\u0161itilju uz stalno kretanje kako bi se ravnomjerno ispekli. Prije toga ne zaboravite ro\u0161tilj podmazati june\u0107om ma\u0161\u0107u.<br \/>\nPred kraj pr\u017eenja stavite somune preko \u0107evapa. Servirajte uz sitno isjeckani crni luk i ka\u0161ikom kajmaka. Prijatno.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci koji su vam potrebni: 1 kilogram june\u0107eg fa\u0161iranog mesa so (koli\u010dina po \u017eelji) somuni luk 300 grama kajmaka Na\u010din pripreme: Fa\u0161irano meso posolite po <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=6946\" title=\"Samo dva sastojka: Donosimo vam recept za sarajevske \u0107evape\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":6947,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6946","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/6946","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6946"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/6946\/revisions"}],"predecessor-version":[{"id":6948,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/6946\/revisions\/6948"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/6947"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6946"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6946"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6946"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}