{"id":5119,"date":"2019-12-22T20:34:51","date_gmt":"2019-12-22T20:34:51","guid":{"rendered":"https:\/\/zanimljivosti55.com\/?p=5119"},"modified":"2021-12-16T09:48:53","modified_gmt":"2021-12-16T09:48:53","slug":"chapati-tijesto-slicno-lepinicia-mnogo-ukusno-i-mekano-ovo-morate-napraviti-5","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=5119","title":{"rendered":"CHAPATI TIJESTO \u2013 Sli\u010dno lepinici,a mnogo ukusno i mekano \u2013 OVO MORATE NAPRAVITI !!!"},"content":{"rendered":"<p>Malo druga\u010dije tijesto koje ima savr\u0161en ukus.Dosta ima sli\u010dnosti sa lepinicom,ali ima mnogo dobar ukus.<br \/>\nNapravite kao sendvi\u010d,nama\u017eite kajmakom,doma\u0107im sirom ili ne\u010dim po \u017eelji.<\/p>\n<p>POTREBNO VAM JE:<\/p>\n<p>250 gr bra\u0161na<br \/>\nmala ka\u0161ika pra\u0161ka za pecivo<br \/>\n1 mala ka\u0161ika soli<br \/>\ndo 200 ml vode<br \/>\n2 ka\u0161ike maslivonog ulja<\/p>\n<p>PRIPREMA:<br \/>\nU posudu dodati bra\u0161no,vodu i ostale sastojke pa zamijesiti tijesto.<br \/>\nTijesto umotati u provodnu foliju (kesicu) i ostaviti da stoji odp sat vremena.<br \/>\nTijesto podijelite na 6-7 loptica.<br \/>\nNa pobra\u0161njenoj podlozi razvijte loptice i pecite na ulju u tavi.<br \/>\nNakon \u0161to se po\u010dnu pojavljivati mjehuri\u0107i (slika),okrenite tijesto sa druge strane i pecite jo\u0161 malo.<br \/>\nVadite ih u tanjir i prekrijte \u010distom krpom.<br \/>\nPoslu\u017eite tople.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Malo druga\u010dije tijesto koje ima savr\u0161en ukus.Dosta ima sli\u010dnosti sa lepinicom,ali ima mnogo dobar ukus. Napravite kao sendvi\u010d,nama\u017eite kajmakom,doma\u0107im sirom ili ne\u010dim po \u017eelji. POTREBNO <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=5119\" title=\"CHAPATI TIJESTO \u2013 Sli\u010dno lepinici,a mnogo ukusno i mekano \u2013 OVO MORATE NAPRAVITI !!!\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":5120,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5119","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/5119","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5119"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/5119\/revisions"}],"predecessor-version":[{"id":5121,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/5119\/revisions\/5121"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/5120"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5119"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5119"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5119"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}