{"id":4993,"date":"2019-12-20T08:23:04","date_gmt":"2019-12-20T08:23:04","guid":{"rendered":"https:\/\/zanimljivosti55.com\/?p=4993"},"modified":"2019-12-20T08:23:04","modified_gmt":"2019-12-20T08:23:04","slug":"rafaelo-rolat-spreman-za-pola-sata","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=4993","title":{"rendered":"Rafaelo rolat spreman za pola sata"},"content":{"rendered":"<p>SASTOJCI<br \/>\nza koru<br \/>\n6 kom jaja<br \/>\n6 kasika secera<br \/>\n6 kasika brasna<br \/>\n1 kasicica praska za pecivo<\/p>\n<p>za fil<br \/>\n1 kesica puding od vanile<br \/>\n500 ml mleka<br \/>\n4 kasike secera<br \/>\n125 gr margarina ili maslaca<br \/>\n7 kasika kokosa<\/p>\n<p>i jos<br \/>\nkokos za posipanje i ko voli malo vanile u fil.<\/p>\n<p>PRIPREMA<br \/>\nIzmutiti belanac u cvrst sneg,u drugu posudu unutiti zumanac sa secerom,pa dodati brasno, pecivo ,vanilin secern i izmucenom zumancu polako dodati belanac!<\/p>\n<p>Rernu zagrejati na 180 stepieni. Na pleh staviti papir za pecenje, naliti smesu i peci desetak minuta! Kada je kora gotova ,izvaditi je i uviti u vlaznu krpu da se ohladi!<\/p>\n<p>Fil spremiti tako sto se puding skuva po uputstvima sa kesice. Kad se prohladi dodati 125 gr margarina ili maslaca i 7 kasika kokosa i sve to izmesati!<\/p>\n<p>Ohladjenu koru namazati filom,jedan deo ostaviti za premazivanje rolata.Uviti rolat i premazati ga ostatkom fila,a zatim posipati kokosom!<\/p>\n<p>Iseci kolac i uzivati!!!!!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>SASTOJCI za koru 6 kom jaja 6 kasika secera 6 kasika brasna 1 kasicica praska za pecivo za fil 1 kesica puding od vanile 500 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=4993\" title=\"Rafaelo rolat spreman za pola sata\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":4994,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4993","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/4993","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4993"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/4993\/revisions"}],"predecessor-version":[{"id":4995,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/4993\/revisions\/4995"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/4994"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4993"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4993"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4993"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}