{"id":476,"date":"2019-05-05T19:54:06","date_gmt":"2019-05-05T19:54:06","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=476"},"modified":"2019-05-05T19:54:07","modified_gmt":"2019-05-05T19:54:07","slug":"fererro-kocke-koje-ce-vas-oduseviti","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=476","title":{"rendered":"FERERRO KOCKE KOJE \u0106E VAS ODU\u0160EVITI"},"content":{"rendered":"\n<p> Sastojci<br> BISKVIT x 2<br> \u2013 6 jaja<br> \u2013 125 g \u0161e\u0107era\u2013 125 g maslaca<br>\n\u2013 100 g \u010dokolade<br>\n\u2013 150 g lje\u0161njaka<br>\n\u2013 2 \u017elice milerama<\/p>\n\n\n\n<p>KREMA<br>\n\u2013 7 jaja<br>\n\u2013 200 g \u0161e\u0107era<br>\n\u2013 3 dcl mlijeka<br>\n\u2013 50 g Gussnela Dolcela (gustina)<br>\n\u2013 150 g \u010dokolade<br>\n\u2013 250 g maslaca<br>\n\u2013 50 g lje\u0161njaka<\/p>\n\n\n\n<p>Priprema<br>\n\u017dumanjke istucite sa \u0161e\u0107erom dok ne postanu pjenasti i posvijetle. Dodajte ima maslac, pa sve skupa pjenasto izmiksajte. \u010cokoladu otopite na pari, te ju dodajte smjesi od \u017eumanjaca.<br>\nSad dodajte i mileram. Lje\u0161njake koje ste prethodno tostirali, sameljite i dodajte u \u017eumanjca i \u010dokoladu. Sve skupa jo\u0161 jednom kratko izmiksajte.<br>\nBjelanjke posebno istucite sa zrnom soli. Lagano dodajte u prethodnu smjesu. Tepsiju oblo\u017eite papirom, pa smjesu prebacite u tepsiju. Poravnajte. Pecite u pe\u0107nici zagrijanoj na 170\u00b0C nekih 17 minuta. Izvadite da vam se ohladi.<br>\nDok se prva kora pe\u010de, pripremite na isti na\u010din i drugu.<br>\nJa sam ove kore pekla u tepsiji 26\u00d738 i kocke su mi iza\u0161le visoke 4cm.<\/p>\n\n\n\n<p>Za kremu\u2026<br>\nJaja i \u0161e\u0107er pjenasto izmiksajte. Stavite na paru da se ugrije. U drugom loncu izmje\u0161ajte gustin s mlijekom, pa ga zgusnite na laganoj vatri..<br>\nGustin dodajte, sad ve\u0107 toplim jajima, te nastavite mje\u0161ati i kuhati na pari. Ubacite kockice \u010dokolade i kockicu maslaca da vam se fino otopi.<br>\nKockica maslaca \u0107e pomo\u0107i da vam se \u0161e\u0107er ne kristalizira. Kuhajte dok vam se krema ne zgusne, mo\u017eda \u0107e vam trebati nekih 10 minuta. Kad se zgusnula, maknite s vatre i ohladite u vodi s ledom ili jednostavno ostavite na sobnj temperaturi.<br>\nKad je krema postala mlaka, vrijeme je da izmiksate maslac i umiksate ga u mlaku kremu. Sad ju ohladite do kraja. U hladnu dodajte mljevene lje\u0161njake.<br>\nNa tacnu polo\u017eite koru i prema\u017eite ju s polovinom kreme. Polo\u017eite drugu koru i prema\u017eite drugom polovinom. Pospite \u017elicom ljevenih lje\u0161njaka i ukrasite po va\u0161oj \u017eelji.<br>\nU\u017eivajte!<br>\nIzvor: coolinarka.com<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci BISKVIT x 2 \u2013 6 jaja \u2013 125 g \u0161e\u0107era\u2013 125 g maslaca \u2013 100 g \u010dokolade \u2013 150 g lje\u0161njaka \u2013 2 \u017elice <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=476\" title=\"FERERRO KOCKE KOJE \u0106E VAS ODU\u0160EVITI\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":480,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-476","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/476","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=476"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/476\/revisions"}],"predecessor-version":[{"id":481,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/476\/revisions\/481"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/480"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=476"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=476"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=476"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}