{"id":394,"date":"2019-05-04T19:47:29","date_gmt":"2019-05-04T19:47:29","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=394"},"modified":"2019-05-04T19:47:29","modified_gmt":"2019-05-04T19:47:29","slug":"rucak-za-prste-polizat-za-mene-je-ovakav-spoj-krompira-i-piletine-odlican","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=394","title":{"rendered":"RU\u010cAK ZA PRSTE POLIZAT: ZA MENE JE OVAKAV SPOJ KROMPIRA I PILETINE ODLI\u010cAN"},"content":{"rendered":"\n<p>SASTOJCI:<\/p>\n\n\n\n<p>\u2013 oko 700 g piletine (bataci, krila)<br>\n\u2013 1 glavica crnog luka<br>\n\u2013 oko 700 g krompira<br>\n\u2013 2 jajeta<br>\n\u2013 200 ml mlijeka<br>\n\u2013 100 ml kisele pavlake<br>\n\u2013 100 ml jogurta<br>\n\u2013 200 g bra\u0161na<br>\n\u2013 100 ml ulja<br>\n\u2013 za\u010dini so, biber, mje\u0161avina za\u010dina<br>\n\u2013 na vrh no\u017ea pra\u0161ka za pecivo<\/p>\n\n\n\n<p>PRIPREMA:<\/p>\n\n\n\n<p>Piletinu kratko propr\u017eiti u tavi, da porumeni sa svih strana. Za\u010diniti, po ukusu (so, biber, mje\u0161avina za\u010dina)! O\u010di\u0161\u0107en krompir naribati, dodati umu\u0107ena jaja, mlijeko, kiselu pavlaku, jogurt, sitno sjeckan luk, ulje, bra\u0161no i pra\u0161ak za pecivo.<br>\nZa\u010diniti; so, biber,suvi biljni za\u010din. Sve dobro sjediniti, pa sipati u pleh ili vatrostalnu posudu, premazanu uljem. Preko rasporediti piletinu.Pe\u0107i na 190 C oko 50 minuta. Poslu\u017eiti ribani krompir sa piletinom uz jogurt ili salatu! Prijatno.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>SASTOJCI: \u2013 oko 700 g piletine (bataci, krila) \u2013 1 glavica crnog luka \u2013 oko 700 g krompira \u2013 2 jajeta \u2013 200 ml mlijeka <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=394\" title=\"RU\u010cAK ZA PRSTE POLIZAT: ZA MENE JE OVAKAV SPOJ KROMPIRA I PILETINE ODLI\u010cAN\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":395,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-394","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=394"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/394\/revisions"}],"predecessor-version":[{"id":396,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/394\/revisions\/396"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/395"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}