{"id":37932,"date":"2026-08-08T12:14:42","date_gmt":"2026-08-08T11:14:42","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=37932"},"modified":"2026-08-08T12:14:42","modified_gmt":"2026-08-08T11:14:42","slug":"0svjezava-b0lje-0d-slad0ledad0maci-desert-u-casi-k0ji-bi-m0gla-jesti-svaki-dan","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=37932","title":{"rendered":"0SVJE\u017dAVA B0LJE 0D SLAD0LEDA\u2026D0MA\u0106I desert u \u010da\u0161i K0JI bi M0GLA jesti svaki dan\u2026"},"content":{"rendered":"<p>Za pripremu ovog ukusnog recepta prikupite sljede\u0107e sastojke:<\/p>\n<p>1 litru mlijeka, \u0161tapi\u0107 cimeta, mljeveni cimet, 1 \u010dajnu \u017eli\u010dicu ekstrakta vanilije, koricu pola limuna, 6 \u017eumanjaka, pribli\u017eno 125 g \u0161e\u0107era (\u0161to odgovara otprilike 6 \u017elice), kombinaciju 1 \u00bd \u017elice kukuruznog \u0161kroba pomije\u0161anog s malom koli\u010dinom mlijeka i malo Mario kola\u010di\u0107a.<\/p>\n<p>Koji su koraci za pripremu ukusnog doma\u0107eg deserta serviranog u \u010da\u0161i?<\/p>\n<p>Pripremite se za spajanje mlije\u010dnih komponenti. U velikom loncu pomije\u0161ajte mlijeko, \u0161tapi\u0107 cimeta, ekstrakt vanilije i koricu limuna. Zagrijte smjesu na srednjoj vatri dok ne do\u0111e do to\u010dke vrenja. Skinite lonac s vatre i pustite da se malo ohladi, dopu\u0161taju\u0107i ugodnim mirisima da prodru u zrak.<\/p>\n<p>Pomije\u0161ajte \u0161e\u0107er i \u017eumanjke, pazite da se dobro izmije\u0161aju. U posebnoj zdjeli miksajte \u017eumanjke i \u0161e\u0107er dok ne dobijete blijedu kremastu smjesu. Nastavite dalje zgu\u0161njavati mlijeko.<\/p>\n<p>Kako biste sprije\u010dili zgru\u0161avanje jaja, va\u017eno je procijediti mlije\u010dnu smjesu i baciti \u0161tapi\u0107 cimeta i limunovu koricu. Dok polako dodajete toplo mlijeko u smjesu \u017eumanjaka, neprestano mije\u0161ajte.<\/p>\n<p>Smjesu vratite u lonac i kuhajte na laganoj vatri uz neprestano mije\u0161anje. Umije\u0161ajte mje\u0161avinu kukuruznog \u0161kroba i malu porciju mlijeka kako biste dobili viskozniju kremu. Nastavite mije\u0161ati dok krema ne dobije \u017eeljenu gusto\u0107u i prekrije pole\u0111inu \u017elice. Sastavite optimalni izbor.<\/p>\n<p>Zapo\u010dnite raspore\u0111ivanjem podloge od kola\u010di\u0107a Maria u pojedina\u010dne posude za poslu\u017eivanje. Zatim izda\u0161no pokapajte slatku kremu preko kola\u010di\u0107a, paze\u0107i da svako jelo bude ispunjeno do najve\u0107eg kapaciteta.<\/p>\n<p>Nakon \u0161to se krema ohladi na sobnu temperaturu, treba je ostaviti u hladnjaku najmanje 2 sata ili dok se potpuno ne stegne. Nakon \u0161to ste zavr\u0161ili ovaj korak, mo\u017eete nastaviti sa zavr\u0161nim koracima pripreme i poslu\u017eivanja.<\/p>\n<p>Da biste dodali dodatni okus, obilato pospite svaku kremu slojem aromati\u010dnog cimeta u prahu neposredno prije poslu\u017eivanja. Po\u010dastite se divnim i finim okusom doma\u0107e kreme!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Za pripremu ovog ukusnog recepta prikupite sljede\u0107e sastojke: 1 litru mlijeka, \u0161tapi\u0107 cimeta, mljeveni cimet, 1 \u010dajnu \u017eli\u010dicu ekstrakta vanilije, koricu pola limuna, 6 \u017eumanjaka, <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=37932\" title=\"0SVJE\u017dAVA B0LJE 0D SLAD0LEDA\u2026D0MA\u0106I desert u \u010da\u0161i K0JI bi M0GLA jesti svaki dan\u2026\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":37934,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-37932","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/37932","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=37932"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/37932\/revisions"}],"predecessor-version":[{"id":37935,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/37932\/revisions\/37935"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/37934"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=37932"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=37932"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=37932"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}