{"id":36667,"date":"2026-04-22T11:25:34","date_gmt":"2026-04-22T10:25:34","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=36667"},"modified":"2026-04-22T11:25:34","modified_gmt":"2026-04-22T10:25:34","slug":"domaci-sladoled-za-5-minuta-bez-aparata-a-savrsen","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=36667","title":{"rendered":"DOMA\u0106I SLADOLED ZA 5 MINUTA \u2013 bez aparata, a savr\u0161en!"},"content":{"rendered":"<p>Za ovaj brzi doma\u0107i sladoled potrebni su samo osnovni sastojci: 2 zrele banane, 200 g zamrznutih jagoda, 200 ml slatke pavlake i 2 ka\u0161ike meda ili \u0161e\u0107era u prahu (po ukusu).<br \/>\nPo \u017eelji mo\u017eete dodati i 1 vanilin \u0161e\u0107er za dodatnu aromu.<\/p>\n<p>Banane ogulite, isijecite na kolutove i zajedno sa jagodama stavite u zamrziva\u010d najmanje 2 sata (ako ve\u0107 nisu zamrznute). Zatim ih izvadite i ubacite u blender ili sjeckalicu. Dodajte slatku pavlaku i med ili \u0161e\u0107er, pa sve miksajte dok ne dobijete glatku, kremastu smjesu bez grudvica.<\/p>\n<p>Dobijeni sladoled mo\u017eete odmah poslu\u017eiti kao \u201csoft\u201d verziju ili ga staviti u zamrziva\u010d na jo\u0161 1\u20132 sata da se dodatno stegne. Po \u017eelji ga dekorirajte svje\u017eim jagodama ili komadi\u0107ima \u010dokolade.<\/p>\n<p>Rezultat je prirodan, kremast i osvje\u017eavaju\u0107i sladoled bez aditiva i bez aparata \u2013 gotov za nekoliko minuta, a ukus kao iz poslasti\u010darnice.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Za ovaj brzi doma\u0107i sladoled potrebni su samo osnovni sastojci: 2 zrele banane, 200 g zamrznutih jagoda, 200 ml slatke pavlake i 2 ka\u0161ike meda <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=36667\" title=\"DOMA\u0106I SLADOLED ZA 5 MINUTA \u2013 bez aparata, a savr\u0161en!\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":36668,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-36667","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/36667","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=36667"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/36667\/revisions"}],"predecessor-version":[{"id":36669,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/36667\/revisions\/36669"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/36668"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=36667"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=36667"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=36667"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}