{"id":36416,"date":"2026-04-04T20:58:11","date_gmt":"2026-04-04T19:58:11","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=36416"},"modified":"2026-04-04T20:59:29","modified_gmt":"2026-04-04T19:59:29","slug":"posni-brzi-kolac-sa-grizom-bez-greske-uspeva-svima-iz-prve","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=36416","title":{"rendered":"POSNI BRZI KOLA\u010c SA GRIZOM BEZ GRE\u0160KE \u2013 uspeva svima iz prve!"},"content":{"rendered":"

Za ovaj kola\u010d potrebni su slede\u0107i sastojci: 2 \u0161olje griza, 2 \u0161olje mlevenih oraha, 1 \u0161olja \u0161e\u0107era, 1 \u0161olja ulja, 2 \u0161olje vode (ili biljnog mleka), 1 \u0161olja bra\u0161na, 1 kesica pra\u0161ka za pecivo i 1 kesica vanilin \u0161e\u0107era. <\/p>\n

Za preliv: 500 ml vode, 200 g \u0161e\u0107era i po \u017eelji malo limunovog soka ili rendane korice limuna.<\/p>\n

U ve\u0107oj posudi pome\u0161ajte sve suve sastojke: griz, bra\u0161no, \u0161e\u0107er, mlevene orahe, pra\u0161ak za pecivo i vanilin \u0161e\u0107er. Zatim dodajte ulje i vodu (ili biljno mleko), pa sve dobro prome\u0161ajte varja\u010dom dok ne dobijete ujedna\u010denu smesu bez grudvica.<\/p>\n

Smesu sipajte u podmazanu tepsiju ili oblo\u017eenu papirom za pe\u010denje i poravnajte. Pecite u prethodno zagrejanoj rerni na 180\u00b0C oko 30\u201335 minuta, dok kola\u010d ne porumeni i dobije lepu koricu.<\/p>\n

Dok se kola\u010d pe\u010de, pripremite preliv tako \u0161to \u0107ete u \u0161erpi prokuvati vodu i \u0161e\u0107er oko 10 minuta. Pred kraj dodajte limunov sok po \u017eelji. Vru\u0107 kola\u010d prelijte toplim sirupom i ostavite da lepo upije te\u010dnost.<\/p>\n

Kada se kola\u010d ohladi, prema\u017eite ga umu\u0107enim posnim \u0161lagom (ili ostavite bez njega ako \u017eelite jednostavniju verziju) i pospite mlevenim orasima. Se\u010de se lako, izuzetno je so\u010dan i mekan \u2013 pravi posni kola\u010d koji uspeva svaki put!<\/p>\n","protected":false},"excerpt":{"rendered":"

Za ovaj kola\u010d potrebni su slede\u0107i sastojci: 2 \u0161olje griza, 2 \u0161olje mlevenih oraha, 1 \u0161olja \u0161e\u0107era, 1 \u0161olja ulja, 2 \u0161olje vode (ili biljnog […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":36419,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-36416","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/36416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=36416"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/36416\/revisions"}],"predecessor-version":[{"id":36418,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/36416\/revisions\/36418"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/36419"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=36416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=36416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=36416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}