{"id":35655,"date":"2026-02-18T12:53:44","date_gmt":"2026-02-18T11:53:44","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=35655"},"modified":"2026-02-18T12:53:44","modified_gmt":"2026-02-18T11:53:44","slug":"necete-moci-stati-na-jednom-ove-pohovane-gljive-su-tako-ukusne-i-lako-se-prave","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=35655","title":{"rendered":"Ne\u0107ete Mo\u0107i Stati na Jednom! Ove pohovane gljive Su Tako Ukusne i Lako se Prave"},"content":{"rendered":"<p>Sastojci:<br \/>\n\u2013 300 g \u0161ampinjona<br \/>\n\u2013 3 ka\u0161ike bra\u0161na<br \/>\n\u2013 1 ka\u0161ika sojinog sosa<br \/>\n\u2013 Beli luk (po ukusu)<br \/>\n\u2013 So i biber (po ukusu)<br \/>\n\u2013 Voda (po potrebi)<br \/>\n\u2013 Panko ili obi\u010dni hlebni mrvica<br \/>\n\u2013 Ulje za pr\u017eenje<\/p>\n<p>Priprema:<br \/>\n1. U posudi pome\u0161ajte bra\u0161no, sojin sos, rendani beli luk, so, biber i vodu.<br \/>\n2. O\u010distite \u0161ampinjone i stavite ih u pripremljeni preliv.<br \/>\n3. Zatim \u0161ampinjone uvaljajte u hlebne mrvice.<br \/>\n4. Pr\u017eite u vrelom ulju dok ne postanu zlatno sme\u0111i i hrskavi.<br \/>\n5. Poslu\u017eite dok su jo\u0161 topli.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci: \u2013 300 g \u0161ampinjona \u2013 3 ka\u0161ike bra\u0161na \u2013 1 ka\u0161ika sojinog sosa \u2013 Beli luk (po ukusu) \u2013 So i biber (po ukusu) <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=35655\" title=\"Ne\u0107ete Mo\u0107i Stati na Jednom! Ove pohovane gljive Su Tako Ukusne i Lako se Prave\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":35656,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-35655","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/35655","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=35655"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/35655\/revisions"}],"predecessor-version":[{"id":35657,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/35655\/revisions\/35657"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/35656"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=35655"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=35655"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=35655"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}