Pripremite vlastiti sok od gro\u017e\u0111a, u\u017eivajte u ukusnom okusu i istovremeno pobolj\u0161ajte svoju krvnu sliku.<\/p>\n
POTREBNI SU SLEDE\u0106I SASTOJCI:
\n5 kilograma crnog slatkog gro\u017e\u0111a
\n200 grama fruktoze, 100 grama obi\u010dnog \u0161e\u0107era ili 10 \u017elica meda.
\n600 grama limuna (alternativno mo\u017eete koristiti mje\u0161avinu limunovog soka u jednakim dijelovima).
\n1 litra vode<\/p>\n
KAKO PRIPREMITI SOK OD GR\u017d\u0110A?<\/p>\n
Ako \u017eelite napraviti jeftiniji sok, mo\u017eete dodati jo\u0161 vode, \u0161e\u0107era i limunske kiseline.<\/p>\n
Gro\u017e\u0111e operite i bobice odvojite od peteljke. Rukama ih temeljito zgnje\u010dite i ostavite smjesu da odstoji otprilike sat vremena kako bi ko\u017eice pustile svoju boju.<\/p>\n
Kao \u0161to je pokazano u videu, procijedite kroz gazu, zatim dodajte iscije\u0111eni limun i \u0161e\u0107er, u mom slu\u010daju koriste\u0107i fruktozu. Zatim dodajte vodu i mije\u0161ajte dok se \u0161e\u0107er ne otopi.<\/p>\n
Mo\u017ee se konzumirati odmah, ali ovako napravljeno ne smije stajati u hladnjaku du\u017ee od dva dana. Radije ga \u010duvam u plasti\u010dnim bocama u zamrziva\u010du i izvadim ga kad do\u0111e vrijeme za pi\u0107e.<\/p>\n","protected":false},"excerpt":{"rendered":"
Pripremite vlastiti sok od gro\u017e\u0111a, u\u017eivajte u ukusnom okusu i istovremeno pobolj\u0161ajte svoju krvnu sliku. POTREBNI SU SLEDE\u0106I SASTOJCI: 5 kilograma crnog slatkog gro\u017e\u0111a 200 […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":32318,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-32317","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/32317","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=32317"}],"version-history":[{"count":2,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/32317\/revisions"}],"predecessor-version":[{"id":32320,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/32317\/revisions\/32320"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/32318"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=32317"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=32317"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=32317"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}