{"id":31843,"date":"2025-08-26T12:10:47","date_gmt":"2025-08-26T10:10:47","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=31843"},"modified":"2025-08-26T12:10:47","modified_gmt":"2025-08-26T10:10:47","slug":"najmeksa-domaca-peciva-za-savrsene-hot-dogove-i-socne-sendvice-%f0%9f%a5%96%e2%9c%a8-mekana-mirisna-i-jednostavna-za-pripremu-kod-kuce","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=31843","title":{"rendered":"**NAJMEK\u0160A DOMA\u0106A PECIVA** za savr\u0161ene hot dogove i so\u010dne sendvi\u010de \ud83e\udd56\u2728 Mekana, mirisna i jednostavna za pripremu kod ku\u0107e!"},"content":{"rendered":"

**Sastojci:**<\/p>\n

* Mlijeko, toplo \u2013 240 ml (1 \u0161olja)
\n* \u0160e\u0107er \u2013 20 g (2 ka\u0161ike)
\n* Jaje \u2013 1
\n* Suvi kvasac \u2013 7 g (1 1\/2 ka\u0161i\u010dice)
\n* P\u0161eni\u010dno bra\u0161no \u2013 440 g (3 1\/2 \u0161olje)
\n* So \u2013 2 g (1\/2 ka\u0161i\u010dice)
\n* Maslac, omek\u0161an \u2013 30 g (2 ka\u0161ike)<\/p>\n

**Priprema:**<\/p>\n

1. U ve\u0107oj posudi umutite mlijeko sa \u0161e\u0107erom, jajetom i solju. Pospite suvi kvasac i dobro sjedinite.
\n2. Dodajte bra\u0161no i mijesite dok ne dobijete glatko tijesto.
\n3. Umijesite omek\u0161ani maslac u tijesto i oblikujte kuglu. Ostavite da naraste oko 1 sat, dok se ne udvostru\u010di.<\/p>\n

4. Podijelite tijesto na 10 jednakih dijelova. Svaki oblikujte u duguljasti hleb\u010di\u0107 (hot dog oblik). Ostavite da narastu jo\u0161 30 minuta.
\n5. Prema\u017eite hleb\u010di\u0107e umu\u0107enim jajetom za lijep sjaj.
\n6. Pecite u prethodno zagrijanoj rerni na 180\u00b0C oko 20 minuta, dok ne dobiju zlatnu boju.<\/p>\n

**Savjeti:**<\/p>\n

* Za vi\u0161e vlakana, zamijenite pola bra\u0161na integralnim.
\n* Za vegansku verziju, koristite kokosovo mlijeko i veganski maslac. Jaje mo\u017eete zamijeniti sa 1 ka\u0161ikom mljevenog lana + 3 ka\u0161ike vode.<\/p>\n

izvor: cookist.com<\/p>\n","protected":false},"excerpt":{"rendered":"

**Sastojci:** * Mlijeko, toplo \u2013 240 ml (1 \u0161olja) * \u0160e\u0107er \u2013 20 g (2 ka\u0161ike) * Jaje \u2013 1 * Suvi kvasac \u2013 7 […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":31844,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-31843","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/31843","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=31843"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/31843\/revisions"}],"predecessor-version":[{"id":31845,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/31843\/revisions\/31845"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/31844"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=31843"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=31843"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=31843"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}