{"id":30503,"date":"2025-06-28T13:29:11","date_gmt":"2025-06-28T11:29:11","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=30503"},"modified":"2025-06-28T13:29:11","modified_gmt":"2025-06-28T11:29:11","slug":"spremite-mlade-krompire-ovako-i-odusevite-svoje-ukucane-jednostavan-ukusan-recept-koji-ce-osvojiti-sve-na-tanjiru","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=30503","title":{"rendered":"SPREMITE MLADE KROMPIRE OVAKO I ODU\u0160EVITE SVOJE UKU\u0106ANE! Jednostavan, ukusan recept koji \u0107e osvojiti sve na tanjiru!"},"content":{"rendered":"

Sastojci
\n* 1 kg mladih krompira (baby potatoes)
\n* 120 ml maslinovog ulja (1\/2 \u0161olje)
\n* 4 \u010dena bijelog luka, sitno iseckana
\n* 2 gran\u010dice ruzmarina, sitno iseckane
\n* 1\/3 \u0161olje fino rendanog parmezana<\/p>\n

Uputstvo za pripremu
\n1. Operi mlade krompire i po \u017eelji ih prere\u017ei na pola (ili ostavi cijele ako su sitni).
\n2. Zagrij pe\u0107nicu na 200\u00b0C.
\n3. U velikoj posudi pome\u0161aj maslinovo ulje, sitno iseckani beli luk i ruzmarin.
\n4. Dodaj krompire u posudu i dobro ih uvaljaj u maslinovu smjesu da budu ravnomjerno premazani.
\n5. Rasporedi krompire u jednom sloju na pleh oblo\u017een papirom za pe\u010denje.
\n6. Pecite u prethodno zagrijanoj pe\u0107nici oko 30-40 minuta, ili dok krompiri ne postanu zlatno-sme\u0111i i hrskavi, povremeno ih prome\u0161aj da se ravnomjerno ispeku.
\n7. Pred kraj pe\u010denja pospi krompire sa rendanim parmezanom i vrati u pe\u0107nicu jo\u0161 nekoliko minuta da se sir rastopi i lagano zape\u010de.<\/p>\n

Cookist.com<\/p>\n","protected":false},"excerpt":{"rendered":"

Sastojci * 1 kg mladih krompira (baby potatoes) * 120 ml maslinovog ulja (1\/2 \u0161olje) * 4 \u010dena bijelog luka, sitno iseckana * 2 gran\u010dice […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":30504,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-30503","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/30503","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=30503"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/30503\/revisions"}],"predecessor-version":[{"id":30505,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/30503\/revisions\/30505"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/30504"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=30503"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=30503"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=30503"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}