**Tiramisu Kola\u010d sa Malinama \u2013 Najpopularniji Proljetni Dezert**<\/p>\n
**Sastojci:**
\n\u2013 250g Mascarpone sira
\n\u2013 200ml Slatke pavlake
\n\u2013 3 \u017eumanca
\n\u2013 75g \u0161e\u0107era
\n\u2013 1 pakovanje vanilin \u0161e\u0107era
\n\u2013 200g svje\u017eih malina
\n\u2013 200ml hladne espressa kafe ili jake kafe
\n\u2013 2 ka\u0161ice malinovog likera ili alkoholnog pi\u0107a (opciono)
\n\u2013 1 pakovanje pi\u0161kota (oko 200g)
\n\u2013 Kakao u prahu za posipanje
\n\u2013 Svje\u017ei listovi nane za ukras (opciono)<\/p>\n
**Uputstvo:**<\/p>\n
1. U velikoj posudi, umutite \u017eumanca sa \u0161e\u0107erom i vanilin \u0161e\u0107erom dok ne dobijete svijetlu i kremastu smjesu.
\n2. Dodajte mascarpone i dobro izmije\u0161ajte dok ne postane glatko.
\n3. U posebnoj posudi, umutite slatku pavlaku u \u010dvrst \u0161lag. Pa\u017eljivo je dodajte u smjesu sa mascarpone sirom i sjedinite.<\/p>\n
4. Oprati maline pa\u017eljivo i osu\u0161iti ih.
\n5. Stavite espresso u plitku posudu i, ako \u017eelite, dodajte malinov liker ili alkoholno pi\u0107e.
\n6. Kratko umo\u010dite pi\u0161kote u espresso, ali ne predugo kako ne bi postale previ\u0161e mekane.<\/p>\n
7. Stavite prvi sloj natopljenih pi\u0161kota u vatrostalnu posudu ili veliku staklenu posudu.
\n8. Preko pi\u0161kota ravnomjerno rasporedite polovinu mascarpone kreme i izravnajte.
\n9. Rasporedite polovinu malina ravnomjerno po kremi.<\/p>\n
10. Ponovite slojeve: drugi sloj natopljenih pi\u0161kota, zatim preostalu mascarpone kremu i preostale maline.
\n11. Stavite tiramisu u fri\u017eider na najmanje 4 sata da se stisne i svi ukusi sjedine.
\n12. Prije serviranja, pospite tiramisu kakaom u prahu i po \u017eelji ukrasite svje\u017eim listovima nane.<\/p>\n
**U\u017eivajte u ovom ukusnom tiramisuu sa malinama kao slatkoj i osvje\u017eavaju\u0107oj poslastici \u2013 savr\u0161eno za proljetne i ljetne prilike!**<\/p>\n","protected":false},"excerpt":{"rendered":"
**Tiramisu Kola\u010d sa Malinama \u2013 Najpopularniji Proljetni Dezert** **Sastojci:** \u2013 250g Mascarpone sira \u2013 200ml Slatke pavlake \u2013 3 \u017eumanca \u2013 75g \u0161e\u0107era \u2013 1 […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":30204,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-30203","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/30203","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=30203"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/30203\/revisions"}],"predecessor-version":[{"id":30205,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/30203\/revisions\/30205"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/30204"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=30203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=30203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=30203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}