{"id":28410,"date":"2025-04-09T21:27:54","date_gmt":"2025-04-09T20:27:54","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=28410"},"modified":"2025-04-09T21:27:54","modified_gmt":"2025-04-09T20:27:54","slug":"najbolji-cokoladni-kolac-s-pudingom-od-vanilije-%f0%9f%8d%ab%f0%9f%8d%ae-doslovno-se-topi-u-ustima-savrsen-spoj-okusa","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=28410","title":{"rendered":"NAJBOLJI \u010cOKOLADNI KOLA\u010c S PUDINGOM OD VANILIJE! \ud83c\udf6b\ud83c\udf6e Doslovno se topi u ustima \u2013 savr\u0161en spoj okusa!"},"content":{"rendered":"<p>**Sastojci:**<\/p>\n<p>**Za biskvit:**<br \/>\n\u2013 1 \u010da\u0161a mlijeka<br \/>\n\u2013 3\/4 \u010da\u0161e biljnog ulja<br \/>\n\u2013 350 g \u0161e\u0107era<br \/>\n\u2013 4 jaja<br \/>\n\u2013 3 ka\u0161ike kakaa ili otopljene \u010dokolade<br \/>\n\u2013 3 \u010da\u0161e bra\u0161na<br \/>\n\u2013 2 i 1\/4 ka\u0161i\u010dice pra\u0161ka za pecivo<br \/>\n\u2013 1 ka\u0161i\u010dica ekstrakta vanilije<\/p>\n<p>**Za fil:**<br \/>\n\u2013 2 kesice pudinga od vanilije<br \/>\n\u2013 850 ml mlijeka<br \/>\n\u2013 (\u0161e\u0107er po ukusu, ako puding nije zasla\u0111en)<\/p>\n<p>**Za glazuru:**<br \/>\n\u2013 250 g \u010dokolade<br \/>\n\u2013 250 ml slatkog vrhnja<\/p>\n<p>\ud83e\uddc1 **Priprema:**<\/p>\n<p>1. **Biskvit:**<br \/>\n\u2013 Umutite jaja sa \u0161e\u0107erom i ekstraktom vanilije dok ne postanu pjenasta.<br \/>\n\u2013 Zatim postepeno dodajte kakao, ulje, mlijeko i na kraju prosijano bra\u0161no pomije\u0161ano s pra\u0161kom za pecivo. Sve dobro sjedinite.<br \/>\n\u2013 Izlijte smjesu u nama\u0161\u0107en i papirom oblo\u017een pleh dimenzija 22\u00d732 cm.<br \/>\n\u2013 Pecite u prethodno zagrijanoj rerni na 170 \u00b0C dok ne porumeni (oko 30 minuta, provjeriti \u010da\u010dkalicom).<br \/>\n\u2013 Kada se biskvit ispe\u010de, pa\u017eljivo ga preokrenite (mo\u017eete i ne morate), izbu\u0161ite rupice dr\u0161kom drvene ka\u0161ike i ostavite da se ohladi.<\/p>\n<p>2. **Puding:**<br \/>\n\u2013 Pripremite puding prema uputstvu sa kesice (850 ml mlijeka + \u0161e\u0107er po \u017eelji).<br \/>\n\u2013 Kad je gotov, ravnomjerno ga rasporedite preko ohla\u0111enog biskvita i poravnajte.<br \/>\n\u2013 Ostavite da se puding potpuno ohladi.<\/p>\n<p>3. **Glazura:**<br \/>\n\u2013 Slatko vrhnje zagrijte do vrenja (ne smije prokuhati), sklonite sa \u0161poreta i dodajte izlomljenu \u010dokoladu.<br \/>\n\u2013 Mije\u0161ajte dok se \u010dokolada potpuno ne otopi i dobijete glatku glazuru.<br \/>\n\u2013 Prelijte preko hladnog pudinga i ravnomjerno rasporedite.<\/p>\n<p>4. **Zavr\u0161nica:**<br \/>\n\u2013 Kola\u010d stavite u fri\u017eider da se dobro ohladi, najbolje nekoliko sati ili preko no\u0107i.<br \/>\n\u2013 Poslu\u017eite hladno i u\u017eivajte u svakom zalogaju!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>**Sastojci:** **Za biskvit:** \u2013 1 \u010da\u0161a mlijeka \u2013 3\/4 \u010da\u0161e biljnog ulja \u2013 350 g \u0161e\u0107era \u2013 4 jaja \u2013 3 ka\u0161ike kakaa ili otopljene <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=28410\" title=\"NAJBOLJI \u010cOKOLADNI KOLA\u010c S PUDINGOM OD VANILIJE! \ud83c\udf6b\ud83c\udf6e Doslovno se topi u ustima \u2013 savr\u0161en spoj okusa!\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":28411,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-28410","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/28410","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28410"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/28410\/revisions"}],"predecessor-version":[{"id":28412,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/28410\/revisions\/28412"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/28411"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28410"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28410"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28410"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}