{"id":28099,"date":"2025-02-24T11:26:36","date_gmt":"2025-02-24T10:26:36","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=28099"},"modified":"2025-02-24T11:26:36","modified_gmt":"2025-02-24T10:26:36","slug":"cappuccino-mramorni-kuglof-savrsen-spoj-ukusa-%e2%98%95%f0%9f%8d%b0","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=28099","title":{"rendered":"CAPPUCCINO MRAMORNI KUGLOF \u2013 Savr\u0161en spoj ukusa! \u2615\ud83c\udf70"},"content":{"rendered":"

\"\"<\/p>\n

**Sastojci:**
\n\u2013 200 g putera, otopljenog
\n\u2013 200 g \u0161e\u0107era
\n\u2013 5 malih jaja
\n\u2013 300 g bra\u0161na
\n\u2013 100 g gustina
\n\u2013 4 ka\u0161i\u010dice pra\u0161ka za pecivo
\n\u2013 Malo masno\u0107e za kalup
\n\u2013 Griz za kalup
\n\u2013 1 ka\u0161ika cappuccino praha
\n\u2013 1 ka\u0161ika kakao praha<\/p>\n

**Priprema:**<\/p>\n

\u23f1 **Ukupno vrijeme: oko 30 minuta**<\/p>\n

1. Puter umutiti sa \u0161e\u0107erom dok ne postane pjenast, zatim dodavati jaja jedno po jedno, neprestano mije\u0161aju\u0107i.
\n2. Pomije\u0161ati bra\u0161no, gustin i pra\u0161ak za pecivo, prosijati preko smjese i umije\u0161ati.
\n3. Tijesto mutiti mikserom na najve\u0107oj brzini oko 5 minuta.
\n4. Kalup za kuglof podmazati i posuti grizom, pa uliti polovinu tijesta.
\n5. Cappuccino prah i kakao pomije\u0161ati, pa dodati u preostalu polovinu tijesta i dobro sjediniti.
\n6. Tamno tijesto preliti preko svijetlog tijesta i vilju\u0161kom napraviti mramorni uzorak.
\n7. Pe\u0107i u prethodno zagrijanoj rerni na 180\u2013200\u00b0C oko 40\u201345 minuta.
\n8. Izvaditi iz rerne, preokrenuti na re\u0161etku za hla\u0111enje i ostaviti da se ohladi.
\n9. Isje\u0107i na komade i poslu\u017eiti.<\/p>\n

Prijatno! \ud83d\ude0a<\/p>\n","protected":false},"excerpt":{"rendered":"

**Sastojci:** \u2013 200 g putera, otopljenog \u2013 200 g \u0161e\u0107era \u2013 5 malih jaja \u2013 300 g bra\u0161na \u2013 100 g gustina \u2013 4 ka\u0161i\u010dice […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-28099","post","type-post","status-publish","format-standard","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/28099","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=28099"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/28099\/revisions"}],"predecessor-version":[{"id":28101,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/28099\/revisions\/28101"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=28099"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=28099"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=28099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}