{"id":27945,"date":"2025-02-04T19:47:02","date_gmt":"2025-02-04T18:47:02","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=27945"},"modified":"2025-05-19T22:06:01","modified_gmt":"2025-05-19T20:06:01","slug":"dva-krompira-i-dva-jaja-brzi-recept-savrsen-za-dorucak","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=27945","title":{"rendered":"Dva krompira i dva jaja! Brzi recept savr\u0161en za doru\u010dak"},"content":{"rendered":"<p>Umije\u0161ajte naribani krumpir, izmrvljenu slaninu, nasjeckani cheddar sir, parmezan, bra\u0161no, pra\u0161ak za pecivo, sol, crni papar i mladi luk (ako postoji). Mije\u0161ajte smjesu dok se potpuno ne sjedini.<\/p>\n<p>Napunite kalup za muffine.<\/p>\n<p>Ravnomjerno rasporedite smjesu krumpira me\u0111u pripremljene kalupe za muffine, lagano pritiskaju\u0107i da se smjesa zbije. <\/p>\n<p>Nastavite s pe\u010denjem muffina:<br \/>\nStavite u zagrijanu pe\u0107nicu i pecite 25 do 30 minuta, odnosno dok vrhovi ne dobiju zlatnosme\u0111u boju i hrskavu teksturu.<br \/>\nOstavite muffine da se ohlade u kalupu pet minuta prije nego \u0161to ih prebacite na re\u0161etku. Treba ih poslu\u017eiti dok su topli.<\/p>\n<p>Preporuke za poslu\u017eivanje.<\/p>\n<p>Za umakanje dodajte kiselo vrhnje ili gr\u010dki jogurt. Poslu\u017eite uz kajganu kako biste napravili obilan doru\u010dak.<br \/>\nZa\u010dinite ljutim umakom ili ke\u010dapom kao me\u0111uobrok. Alternativno, poslu\u017eite kao prilog uz pe\u010denu piletinu ili odrezak.<br \/>\nUklju\u010dite u kutiju za ru\u010dak za prakti\u010dnu opciju obroka u pokretu.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Umije\u0161ajte naribani krumpir, izmrvljenu slaninu, nasjeckani cheddar sir, parmezan, bra\u0161no, pra\u0161ak za pecivo, sol, crni papar i mladi luk (ako postoji). Mije\u0161ajte smjesu dok se <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=27945\" title=\"Dva krompira i dva jaja! Brzi recept savr\u0161en za doru\u010dak\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":27946,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-27945","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/27945","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=27945"}],"version-history":[{"count":3,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/27945\/revisions"}],"predecessor-version":[{"id":29567,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/27945\/revisions\/29567"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/27946"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=27945"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=27945"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=27945"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}