{"id":270,"date":"2019-05-02T20:44:20","date_gmt":"2019-05-02T20:44:20","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=270"},"modified":"2019-05-02T20:44:21","modified_gmt":"2019-05-02T20:44:21","slug":"ruski-recept-koji-rastvara-tromb-spas-za-prosirene-i-upaljene-vene","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=270","title":{"rendered":"RUSKI RECEPT KOJI RASTVARA TROMB: Spas za pro\u0161irene i upaljene vene!"},"content":{"rendered":"\n<p>Oni koji su probali ka\u017eu da ova ka\u0161a stvarno poma\u017ee.<\/p>\n\n\n\n<p>Na portalu Prirodna-medicina-recepti.com osvanuo je ruski recept za ka\u0161u koja rastvara krvne ugru\u0161ke!<\/p>\n\n\n\n<p>Prepor\u010duje se svima koji imaju probleme sa zapaljenjem povr\u0161inskih vena i koji pate od pro\u0161irenih vena.<\/p>\n\n\n\n<p>Sve \u0161to vam je potrebno da biste napravili jeste 250 g bijelog luka i 15 limunova.<\/p>\n\n\n\n<p>U blenderu sameljite bijeli luk. Dodajte dobro oprane limunove (sa korom) i sve zajedno blendujte.<\/p>\n\n\n\n<p>Sve dobro izmje\u0161ajte i sipajte u staklenu teglu. Teglu nemojte zatvarati poklopcem, ve\u0107 prekrijte gazom.<\/p>\n\n\n\n<p>Pijte jednom dnevno po jednu supenu ka\u0161iku ove mje\u0161avine, uz \u010da\u0161u tople vode. \u010cuvajte u fri\u017eideru i konzumirajte redovno.<\/p>\n\n\n\n<p>Ova vo\u0107ka je melem za gojazne: Spre\u010dava sr\u010dani udar, sni\u017eava pritisak, skida kilograme!<\/p>\n\n\n\n<p>IZVOR: Novi.ba<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Oni koji su probali ka\u017eu da ova ka\u0161a stvarno poma\u017ee. Na portalu Prirodna-medicina-recepti.com osvanuo je ruski recept za ka\u0161u koja rastvara krvne ugru\u0161ke! Prepor\u010duje se <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=270\" title=\"RUSKI RECEPT KOJI RASTVARA TROMB: Spas za pro\u0161irene i upaljene vene!\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":271,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-270","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-zdravlje"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/270","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=270"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/270\/revisions"}],"predecessor-version":[{"id":272,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/270\/revisions\/272"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/271"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=270"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=270"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=270"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}