{"id":26739,"date":"2024-10-14T22:29:58","date_gmt":"2024-10-14T21:29:58","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=26739"},"modified":"2025-10-04T12:01:16","modified_gmt":"2025-10-04T10:01:16","slug":"pita-od-lisnatog-testa-sa-sirom-i-sunkom-hrskavi-zalogaji-bozanstven-ukus-i-samo-4-sastojka","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=26739","title":{"rendered":"PITA OD LISNATOG TESTA SA SIROM I \u0160UNKOM: Hrskavi zalogaji, bo\u017eanstven ukus i samo 4 sastojka"},"content":{"rendered":"

Sastojci:
\n2 lisnatog testa
\n400 g \u0161unke
\n400 g tvrdog sira
\n1 jaje<\/p>\n

Priprema:<\/p>\n

Sir podelite na 2 jednaka dela po 200 g. Jedan deo izrendajte, a drugi isecite na tanke kvadrate. Lisnato testo stavite na pleh oblo\u017een pek papirom. Zatim preko stavite \u0161unku, pa kri\u0161ke sira, opet \u0161unku i rendani sir. Pokrijte drugim slojem testa. Vilju\u0161kom pritisnite krajeve, a onda zasecite u obliku dijamanta. Prema\u017eite umu\u0107enim jajetom. Pecite u zagrejanoj rerni na 180\u00b0C oko 25 minuta. Kada se prohladi isecite kocke.<\/p>\n

Izvor: Stvar ukusa<\/p>\n

BONUS RECEPT:<\/h3>\n

SLANI ROLAT OMILJENI U MOJOJ PORODICI<\/h2>\n

\"\"<\/p>\n

Sastojci:<\/p>\n

1 pakovanje kora<\/p>\n

Za fil 1:
\n4 jaja,
\n1 ka\u0161i\u010dica soli,
\n1 \u010da\u0161a jogurta,
\n1 \u010da\u0161a zejtina,
\n1 \u010da\u0161a kisele vode,
\n1 pra\u0161ak za pecivo<\/p>\n

Za fil 2:
\n2 \u010da\u0161e pavlake,
\ndo 200gr \u0161unke (po \u017eelji mo\u017eete dodati i ke\u010dap u jedan od rolata).<\/p>\n

Priprema:
\nUmutiti jaja, pa dodati so, jogurt, zejtin, kiselu vodu i pra\u0161ak za pecivo. Pakovanje kora podeliti na pola, i u poma\u0161\u0107enom plehu redjati kore i filovati filom 1 svaku koru osim poslednje.
\nDok se ovaj deo pe\u010de, na isti na\u010din pripremite i drugi deo kora pa i njega ispecite. Kad se pe\u010dene kore ohlade, filovati ih pavlakom, poredjati krugove \u0161unkarice i uviti u rolat. Ostaviti u fri\u017eideru da se rolati dobro ohlade. Se\u0107i po \u017eelji.<\/p>\n","protected":false},"excerpt":{"rendered":"

Sastojci: 2 lisnatog testa 400 g \u0161unke 400 g tvrdog sira 1 jaje Priprema: Sir podelite na 2 jednaka dela po 200 g. Jedan deo […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":26740,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-26739","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26739","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26739"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26739\/revisions"}],"predecessor-version":[{"id":26742,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26739\/revisions\/26742"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/26740"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26739"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26739"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26739"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}