{"id":26672,"date":"2024-10-06T20:32:23","date_gmt":"2024-10-06T19:32:23","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=26672"},"modified":"2024-10-06T20:32:23","modified_gmt":"2024-10-06T19:32:23","slug":"lovacka-salata-najbolji-recept-za-zimnicu-bolju-cak-i-od-ajvara","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=26672","title":{"rendered":"LOVA\u010cKA SALATA: Najbolji recept za zimnicu, bolju \u010dak i od ajvara"},"content":{"rendered":"<p>Predstavljamo vam najbolji recept za lova\u010dku salatu, koja je jednostavnija za napraviti od ajvara.<\/p>\n<p>POTREBNI SASTOJCI:<\/p>\n<p>Jedan kilogram raj\u010dice, dva kilograma paprike, \u010detiri glavice luka, jedna cijela glavica \u010de\u0161njaka i pet stotina grama mrkve.<br \/>\nper\u0161in<br \/>\n100 grama \u0161e\u0107era, 100 grama soli, 100 mililitara octa, 100 mililitara ulja i 2 lista lovora.<\/p>\n<p>KAKO SE PRIPREMA LOVA\u010cKA SALATA?<\/p>\n<p>Nare\u017eite luk na kockice i dodajte ga u tavu. Miksajte raj\u010dice dok ne postanu glatke, zatim ih pomije\u0161ajte u loncu s lukom i pirjajte oko trideset minuta uz mije\u0161anje. Papriku nasjeckajte na krupnije kockice, a mrkvu na koluti\u0107e.<\/p>\n<p>U smjesu raj\u010dice i luka umije\u0161ajte mrkvu, papriku, nasjeckani \u010de\u0161njak, sol, \u0161e\u0107er, ocat, ulje i lovorov list. Sve dobro promije\u0161ajte i ostavite da kuha oko sat do sat i pol uz povremeno mije\u0161anje. Na kraju dodajte sitno sjeckani per\u0161in i dobro promije\u0161ajte prije punjenja staklenki.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Predstavljamo vam najbolji recept za lova\u010dku salatu, koja je jednostavnija za napraviti od ajvara. POTREBNI SASTOJCI: Jedan kilogram raj\u010dice, dva kilograma paprike, \u010detiri glavice luka, <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=26672\" title=\"LOVA\u010cKA SALATA: Najbolji recept za zimnicu, bolju \u010dak i od ajvara\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":26673,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-26672","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26672"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26672\/revisions"}],"predecessor-version":[{"id":26674,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26672\/revisions\/26674"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/26673"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}