{"id":26378,"date":"2024-09-05T09:54:59","date_gmt":"2024-09-05T08:54:59","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=26378"},"modified":"2024-09-05T09:54:59","modified_gmt":"2024-09-05T08:54:59","slug":"hrskavo-pecivo-sa-jogurtomidealno-za-brzi-dorucak","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=26378","title":{"rendered":"HRSKAVO PECIVO SA JOGURTOM\u2026Idealno za brzi doru\u010dak\u2026"},"content":{"rendered":"<p>Hrskava izvana, ali nje\u017ena iznutra, ova divna krafna sadr\u017ei slojeve koji se mogu brojati pojedina\u010dno (recept daje 2 krafne).<\/p>\n<p>POTREBNI SASTOJCI:<\/p>\n<p>2 \u0161alice mlijeka, 1 \u0161alica jogurta, 1 pakiranje pra\u0161ka za pecivo i 5,5 \u0161alica bra\u0161na (uklju\u010duju\u0107i i kontrolirano bra\u0161no). Za nadjev u me\u0111uslojeve: 150 g otopljenog putera i pola \u017eli\u010dice ulja.<br \/>\nZa preljev: 1 cijelo jaje pa umije\u0161ati mlijeko, jogurt i pra\u0161ak za pecivo.<\/p>\n<p>KAKO PRIPREMITI HRSKAVO PECIVO SA PUTEROM?<\/p>\n<p>Postupno dodajte bra\u0161no i podijelite tijesto na osam jednakih dijelova. Tijesto razvaljamo i nama\u017eemo maslacem, zatim nama\u017eemo drugi i tre\u0107i dio, a zatim \u010detvrti dio. Ovo se dodaje u tijesto koje smo pro\u0161irili; nauljimo i razvu\u010demo rukama da postignemo ujedna\u010denu veli\u010dinu. Na kraju zarolamo sa svih strana i stavimo na pobra\u0161njen lim.<\/p>\n<p>Na isti na\u010din pripremite preostala \u010detiri zrna gra\u0161ka i ostavite ih da odstoje ne manje od sat vremena; to \u0107e pobolj\u0161ati njihovu \u017eilavost i izgled. Postavite ih na list vo\u0161tanog papira i rukama ih pritisnite i razvaljajte.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-26380 size-full\" src=\"https:\/\/kuhinja-zdravlje.xyz\/wp-content\/uploads\/2024\/09\/capture-20240904-095847.png\" alt=\"\" width=\"518\" height=\"559\" srcset=\"https:\/\/kuhinja-zdravlje.xyz\/wp-content\/uploads\/2024\/09\/capture-20240904-095847.png 518w, https:\/\/kuhinja-zdravlje.xyz\/wp-content\/uploads\/2024\/09\/capture-20240904-095847-278x300.png 278w\" sizes=\"auto, (max-width: 518px) 100vw, 518px\" \/><\/p>\n<p>Zatim ga lagano razvaljamo valjkom ili valjkom i stavimo u lim za pe\u010denje zagrijan na 200 stupnjeva. Pustite da se zape\u010de dok ne dobije zlatnosme\u0111u nijansu, zatim ostavite desetak minuta prije poslu\u017eivanja uz sir, raj\u010dice i vru\u0107i \u010daj. Sretno onima koji \u0107e poku\u0161ati!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Hrskava izvana, ali nje\u017ena iznutra, ova divna krafna sadr\u017ei slojeve koji se mogu brojati pojedina\u010dno (recept daje 2 krafne). POTREBNI SASTOJCI: 2 \u0161alice mlijeka, 1 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=26378\" title=\"HRSKAVO PECIVO SA JOGURTOM\u2026Idealno za brzi doru\u010dak\u2026\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":26379,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-26378","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26378"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26378\/revisions"}],"predecessor-version":[{"id":26381,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26378\/revisions\/26381"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/26379"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}