Evo jednostavnog recepta za pripremu kruha kod ku\u0107e:<\/p>\n
POTREBNI SU SLEDE\u0106I SASTOJCI:
\n\u010cetiri \u017elice maslinovog ulja, jedna \u017elica suhog kvasca, jedna \u017eli\u010dica soli, 340 mililitara tople vode i 600 grama vi\u0161enamjenskog bra\u0161na.<\/p>\n
KAKO PRIPREMITI OVAKO UKUSAN HLJEB?
\nU ve\u0107u zdjelu dodajte bra\u0161no pa do vrha prelijte toplom vodom.
\nUmije\u0161ajte maslinovo ulje, sol i suhi kvasac.<\/p>\n
Zapo\u010dnite tako da dobro sjedinite sve sastojke, a zatim nastavite rukama mijesiti tijesto.
\nNakon \u0161to je tijesto dobro oblikovano, stavite poklopac na zdjelu i ostavite da se di\u017ee otprilike jedan sat.<\/p>\n
Nakon sat vremena premjestite tijesto na radnu povr\u0161inu i oblikujte ga u cilindri\u010dan oblik.
\nRazdvojite tijesto na tri jednaka dijela i svaki oblikujte u \u0161trucu kruha.<\/p>\n
Kruh oblikujte tako da razvaljate tijesto i naknadno ga zamotate.
\n\u0160truce slagati na tepsiju oblo\u017eenu papirom za pe\u010denje, odstraniti vrhove i posuti ih bra\u0161nom.
\nPecite otprilike 30 minuta na 200\u00b0C ili dok \u0161truce ne dobiju ugodnu zlatno-sme\u0111u boju.<\/p>\n
Nakon \u0161to se kruh ispe\u010de, izvadite ga iz pe\u0107nice i ostavite da se malo ohladi prije poslu\u017eivanja. U\u017eivajte u prekrasnom okusu svje\u017eeg doma\u0107eg kruha!<\/p>\n","protected":false},"excerpt":{"rendered":"
Evo jednostavnog recepta za pripremu kruha kod ku\u0107e: POTREBNI SU SLEDE\u0106I SASTOJCI: \u010cetiri \u017elice maslinovog ulja, jedna \u017elica suhog kvasca, jedna \u017eli\u010dica soli, 340 mililitara […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":26367,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-26366","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26366"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26366\/revisions"}],"predecessor-version":[{"id":26368,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26366\/revisions\/26368"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/26367"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26366"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26366"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}