{"id":26140,"date":"2024-08-15T12:41:46","date_gmt":"2024-08-15T11:41:46","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=26140"},"modified":"2024-08-15T12:41:46","modified_gmt":"2024-08-15T11:41:46","slug":"slatko-od-smokvipotrebno-je-samo-3-sastojka-2","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=26140","title":{"rendered":"SLATKO OD SMOKVI\u2026POTREBNO JE SAMO 3 SASTOJKA"},"content":{"rendered":"<p>POTREBNI SASTOJCI:<br \/>\nZa pripremu ovog recepta potrebne su vam jednake koli\u010dine smokava i \u0161e\u0107era te sok od jednog limuna.<\/p>\n<p>KAKO PRIPREMITI SLATKO OD SMOKVI?<\/p>\n<p>Odaberite zrele i \u010dvrste smokve, malo odre\u017eite peteljke, temeljito ih o\u010distite i kuhajte u velikom loncu vode u koju ste dodali 2 \u017eli\u010dice sode bikarbone na jakoj vatri dok ne zavrije. Nakon toga smokve isperite pod mlazom hladne vode.<\/p>\n<p>U posebnoj posudi po\u010dnite kuhati \u0161e\u0107er s malom koli\u010dinom vode dok ne postane gusta, slatkasta konzistencija.<\/p>\n<p>Uzmite svaku smokvu pojedina\u010dno i rasporedite ih u jedan red unutar posude. Ostavite ih da se kuhaju na umjerenoj vatri otprilike sat vremena. Kako se kuhanje bli\u017ei kraju, u smjesu ubacite kri\u0161ke limuna.<br \/>\nPokrijte lonac vla\u017enom kuhinjskom krpom i ostavite preko no\u0107i. Sutradan sadr\u017eaj prebacite u staklenke i \u010duvajte na hladnom mjestu.<\/p>\n<p>Kako biste odredili potrebne koli\u010dine, izva\u017eite smokve i dodajte ekvivalentnu koli\u010dinu \u0161e\u0107era i limuna ovisno o \u017eeljenoj veli\u010dini \u0161ar\u017ee.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>POTREBNI SASTOJCI: Za pripremu ovog recepta potrebne su vam jednake koli\u010dine smokava i \u0161e\u0107era te sok od jednog limuna. KAKO PRIPREMITI SLATKO OD SMOKVI? Odaberite <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=26140\" title=\"SLATKO OD SMOKVI\u2026POTREBNO JE SAMO 3 SASTOJKA\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":26141,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-26140","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26140","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26140"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26140\/revisions"}],"predecessor-version":[{"id":26142,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/26140\/revisions\/26142"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/26141"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26140"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26140"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26140"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}