{"id":25663,"date":"2024-07-03T13:11:14","date_gmt":"2024-07-03T12:11:14","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=25663"},"modified":"2024-07-03T13:15:43","modified_gmt":"2024-07-03T12:15:43","slug":"tikvice-su-ukusnije-od-mesa-kuham-ih-tako-lako-i-hrskavo-recept-za-10-minuta","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=25663","title":{"rendered":"Tikvice su ukusnije od mesa! Kuham ih tako lako i hrskavo! Recept za 10 minuta!"},"content":{"rendered":"<p>Pripremite se za u\u017eivanje u ukusnoj i hranjivoj poslastici s ovim hrskavim pomfritom s tikvicama oblo\u017eenim parmezanom i ma\u017euranom. Bilo da tra\u017eite zadovoljavaju\u0107i me\u0111uobrok ili ukusan prilog, ovi krumpiri\u0107i zasigurno \u0107e impresionirati va\u0161e najmilije. Dakle, zaronimo odmah i pripremimo ovaj recept koji \u0107e ugoditi publici!<\/p>\n<p>Ukupno vrijeme potrebno za ovaj recept je 25 minuta, s vremenom pripreme od 15 minuta i vremenom kuhanja od 10 minuta.<\/p>\n<p>POTREBNI SASTOJCI:<br \/>\nZa ovaj recept su vam potrebne 2 tikvice, sol i crni papar po ukusu, 100 grama ribanog parmezana, po 1 \u017eli\u010dica ma\u017eurana i paprike, 3 umu\u0107ena jaja, 100 grama kru\u0161nih mrvica, 50 grama bra\u0161na i maslinovo ulje za pr\u017eenje.<\/p>\n<p>KAKO SE PRIPREMAJU OVE UKUSNE TIKVICE?<\/p>\n<p>Za pripremu tikvica nare\u017eite tikvice na trakice koje nalikuju na pope\u010dke i prebacite ih u zdjelu. Pospite ih solju i ostavite ih da kratko odstoje kako bi izbacili vi\u0161ak vlage.<br \/>\nLaganim pritiskom \u010diste kuhinjske krpe ili gaze uklonite vi\u0161ak teku\u0107ine s tikvica. Pripremite se za izradu premaza:<\/p>\n<p>U zdjeli pomije\u0161ajte bra\u0161no i kru\u0161ne mrvice, au posebnoj zdjeli umutite jaja i umije\u0161ajte naribani parmezan, ma\u017euran i papriku.<br \/>\nKako biste osigurali temeljit premaz, zapo\u010dnite uvaljajte trakice tikvica u mje\u0161avinu bra\u0161na i kru\u0161nih mrvica. Zatim umo\u010dite tikvice u kombinaciju jaja i sira, paze\u0107i da su potpuno oblo\u017eene.<\/p>\n<p>Za pripremu tikvica zagrijte maslinovo ulje u tavi na srednjoj temperaturi. Nastavite pr\u017eiti premazane tikvice otprilike 4-5 minuta dok ne dobiju divnu zlatnosme\u0111u boju s jedne strane.<br \/>\nOkrenite tikvice i nastavite ih kuhati na laganoj vatri dodatnih 5 minuta dok se potpuno ne skuhaju i dok ne postanu hrskave.<\/p>\n<p>Poslu\u017eiti:<br \/>\nNakon \u0161to su tikvice pe\u010dene, pa\u017eljivo ih prebacite iz tave na papirnate ru\u010dnike kako biste uklonili vi\u0161ak ulja. Zatim ih mo\u017eete poslu\u017eiti tople i ukusne do mile volje!<\/p>\n<p>Za divno iskustvo umakanja, razmislite o poslu\u017eivanju ili s marinara umakom ili ranch dressingom. Da biste pripremili zadovoljavaju\u0107i i uravnote\u017een obrok, popratite ih osvje\u017eavaju\u0107om zelenom salatom.<\/p>\n<p><iframe loading=\"lazy\" title=\"Zucchini is tastier than meat! I cook them so easy and tasty! Recipe in 10 minutes!\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/7jhU6BdJd7A?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Pripremite se za u\u017eivanje u ukusnoj i hranjivoj poslastici s ovim hrskavim pomfritom s tikvicama oblo\u017eenim parmezanom i ma\u017euranom. Bilo da tra\u017eite zadovoljavaju\u0107i me\u0111uobrok ili <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=25663\" title=\"Tikvice su ukusnije od mesa! Kuham ih tako lako i hrskavo! Recept za 10 minuta!\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":25664,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-25663","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25663","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25663"}],"version-history":[{"count":2,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25663\/revisions"}],"predecessor-version":[{"id":25666,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25663\/revisions\/25666"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/25664"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25663"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25663"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25663"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}