{"id":25596,"date":"2024-06-26T11:44:22","date_gmt":"2024-06-26T10:44:22","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=25596"},"modified":"2024-06-26T11:45:48","modified_gmt":"2024-06-26T10:45:48","slug":"u-rerni-za-10-minutasocan-kuglov-pravim-skoro-svake-nedelje","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=25596","title":{"rendered":"U rerni za 10 minuta\u2026So\u010dan kuglov pravim skoro svake nedelje"},"content":{"rendered":"<p>Sastojci koji su nam potrebni:<br \/>\n3 jaja<br \/>\n120 g \u0161e\u0107era<br \/>\n50ml ulja<br \/>\ncimet u prahu<br \/>\n2 ka\u0161ike kakao praha<br \/>\n100 ml mlijeka<br \/>\n300g bra\u0161na<br \/>\n1 pakovanje pra\u0161ka za pecivo<\/p>\n<p>za fil od skute<br \/>\n500 grama kvarka<br \/>\n4 ka\u0161ike \u0161e\u0107era<br \/>\n1 pakovanje vanilin \u0161e\u0107era<br \/>\n1 pakovanje miksa za puding od vanile<br \/>\n150 ml mlijeka<\/p>\n<p>Kako se priprema?<\/p>\n<p>Priprema: Samo pomije\u0161ajte sve sastojke za fil od skute. Da napravite tijesto, umutite cijela jaja i \u0161e\u0107er dok ne dobijete pjenastu smjesu. Sada postepeno dodajte ulje i mlijeko i na kraju pa\u017eljivo dodajte bra\u0161no pomije\u0161ano sa kakaom i pra\u0161kom za pecivo. Zatim testo stavite u podmazan i bra\u0161nom posut pleh, dodajte pola fila od skute, pa opet testo, preostali fil i na kraju preostalo testo. Sada pecite u prethodno zagrijanoj rerni na 210\u00b0C 10 minuta, a zatim smanjite temperaturu na 160\u00b0C (30 minuta) i zavr\u0161ite sa pe\u010denjem torte. u potpunosti!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci koji su nam potrebni: 3 jaja 120 g \u0161e\u0107era 50ml ulja cimet u prahu 2 ka\u0161ike kakao praha 100 ml mlijeka 300g bra\u0161na 1 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=25596\" title=\"U rerni za 10 minuta\u2026So\u010dan kuglov pravim skoro svake nedelje\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":25597,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-25596","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25596","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25596"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25596\/revisions"}],"predecessor-version":[{"id":25598,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25596\/revisions\/25598"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/25597"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}