{"id":25457,"date":"2024-06-14T13:05:30","date_gmt":"2024-06-14T12:05:30","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=25457"},"modified":"2024-06-14T13:09:23","modified_gmt":"2024-06-14T12:09:23","slug":"topljenik-slatka-klasicna-torta-koja-prsti-od-okusa","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=25457","title":{"rendered":"TOPLJENIK: Slatka, klasi\u010dna torta koja pr\u0161ti od okusa."},"content":{"rendered":"<p>Sastojci:<br \/>\n1. Tijesto<br \/>\n\u2013 5 jaja<br \/>\n\u2013 5 \u017elica \u0161e\u0107era<br \/>\n\u2013 2,5 \u017elice griza<br \/>\n\u2013 2,5 \u017elice bra\u0161na<br \/>\n\u2013 70 g rendane \u010dokolade<br \/>\n\u2013 200 g nasjeckanih oraha<\/p>\n<p>2. Tijesto<br \/>\n\u2013 5 jaja<br \/>\n\u2013 5 \u017elica \u0161e\u0107era<br \/>\n\u2013 2,5 \u017elice griza<br \/>\n\u2013 2,5 \u017elice bra\u0161na<\/p>\n<p>sirup (agda)<br \/>\n\u2013 750 g \u0161e\u0107era<br \/>\n\u2013 8 dcl vode<br \/>\n\u2013 1 limun<\/p>\n<p>Pripremiti:<\/p>\n<p>Za prvo tijesto umutiti jaja i \u0161e\u0107er. Dodati jedan po jedan preostale sastojke i sve sjediniti. Lim za pe\u010denje (moj je bio 22\u00d737) namastiti i pobra\u0161niti pa izliti tijesto i pe\u0107i na 200\u00b0C oko 10 minuta, dok lagano ne porumeni.<\/p>\n<p>Za to vrijeme u drugi dio tijesta umutiti jaja i \u0161e\u0107er, dodati bra\u0161no i griz i sve promije\u0161ati. Prelijte napola skuhano tijesto i ispecite kola\u010d.<\/p>\n<p>\u0160e\u0107er, vodu i limun nare\u017eite na koluti\u0107e i prokuhajte sirup (ne dugo, par minuta). Vru\u0107i kola\u010d preliti vru\u0107im sirupom. Pospite nasjeckanim orasima.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci: 1. Tijesto \u2013 5 jaja \u2013 5 \u017elica \u0161e\u0107era \u2013 2,5 \u017elice griza \u2013 2,5 \u017elice bra\u0161na \u2013 70 g rendane \u010dokolade \u2013 200 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=25457\" title=\"TOPLJENIK: Slatka, klasi\u010dna torta koja pr\u0161ti od okusa.\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":25458,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-25457","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25457","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25457"}],"version-history":[{"count":3,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25457\/revisions"}],"predecessor-version":[{"id":25462,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25457\/revisions\/25462"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/25458"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25457"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25457"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25457"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}