{"id":25347,"date":"2024-06-06T09:44:05","date_gmt":"2024-06-06T08:44:05","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=25347"},"modified":"2024-06-06T09:44:05","modified_gmt":"2024-06-06T08:44:05","slug":"mekano-i-ukusno-savrseno-za-dorucakpecivo-koje-je-bar-jednom-sedmicno-na-mom-stolu","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=25347","title":{"rendered":"Mekano i ukusno, savr\u0161eno za doru\u010dak\u2026Pecivo koje je bar jednom sedmi\u010dno na mom stolu\u2026"},"content":{"rendered":"<p>Ovaj jednostavan recept radim jednom tjedno! Pahuljasto i ukusno, savr\u0161eno za doru\u010dak<\/p>\n<p>Potrebni sastojci za pecivo su slede\u0107i:<\/p>\n<p>Potrebno za rolnice:<br \/>\n1 jaje<br \/>\n150 ml toplog mlijeka<br \/>\n8 g suhog kvasca<br \/>\n2 \u017elice \u0161e\u0107era<br \/>\n8 g vanilin \u0161e\u0107era<br \/>\n2 \u017elice suncokretovog ulja<br \/>\n400 g bra\u0161na<br \/>\n1\/2 \u017eli\u010dice soli<br \/>\n1 \u017elica maslaca<br \/>\n1\/2 \u017eli\u010dice pra\u0161ka za pecivo<\/p>\n<p>Za kremu:<br \/>\n150 ml mlijeka<br \/>\n2 \u017elice \u0161e\u0107era<br \/>\n2 \u017elice kukuruznog \u0161kroba<br \/>\n\u017eumanjak<br \/>\n8 g vanilin \u0161e\u0107era<\/p>\n<p>Za nadjeve:<br \/>\n\u017eumanjak<br \/>\n\u010cokoladni \u010dips<\/p>\n<p>KAKO SE PRIPREMAJU ROLNICE?<\/p>\n<p>U posudi umutite jaja, toplo mlijeko, suhi kvasac, \u0161e\u0107er, suncokretovo ulje i vanilin \u0161e\u0107er dok se dobro ne sjedine.<\/p>\n<p>Postupno dodajte bra\u0161no, sol i pra\u0161ak za pecivo mokrim sastojcima i mije\u0161ajte dok ne dobijete tijesto.<br \/>\nStavite tijesto na pobra\u0161njenu povr\u0161inu i mijesite dok ne bude glatko i elasti\u010dno.<br \/>\nStavite tijesto u nama\u0161\u0107enu zdjelu, prekrijte \u010distom krpom i ostavite da se di\u017ee na toplom mjestu dok se ne udvostru\u010di (oko 1 sat).<\/p>\n<p>Dok se tijesto di\u017ee pripremite kremu. Pomije\u0161ajte mlijeko, \u0161e\u0107er, kukuruzni \u0161krob i \u017eumanjke u loncu. Kuhajte na srednjoj vatri uz stalno mije\u0161anje dok se smjesa ne zgusne. Maknite s vatre i umije\u0161ajte vanilin \u0161e\u0107er. Pustite kremu da se ohladi.<\/p>\n<p>Zagrijte pe\u0107nicu na 180\u00b0C (350\u00b0F). Podmazati ili oblo\u017eiti pleh papirom za pe\u010denje.<br \/>\nDignuto tijesto poravnajte i podijelite na jednake dijelove. Svaki dio oblikujte u kuglu i stavite u pripremljen pleh.<\/p>\n<p>Kiflice prema\u017eite razmu\u0107enim \u017eumanjkom i pospite komadi\u0107ima \u010dokolade.<br \/>\nPecite u prethodno zagrijanoj pe\u0107nici 15-20 minuta ili dok ne porumene i ne popeku se.<\/p>\n<p>Izvadite iz pe\u0107nice i ostavite rolice da se malo ohlade prije poslu\u017eivanja. Poslu\u017eite s pripremljenom kremom.<br \/>\nU\u017eivajte u mekim i ukusnim kiflicama za doru\u010dak s kremastim preljevima!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Ovaj jednostavan recept radim jednom tjedno! Pahuljasto i ukusno, savr\u0161eno za doru\u010dak Potrebni sastojci za pecivo su slede\u0107i: Potrebno za rolnice: 1 jaje 150 ml <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=25347\" title=\"Mekano i ukusno, savr\u0161eno za doru\u010dak\u2026Pecivo koje je bar jednom sedmi\u010dno na mom stolu\u2026\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":25348,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-25347","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25347","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25347"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25347\/revisions"}],"predecessor-version":[{"id":25349,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/25347\/revisions\/25349"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/25348"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25347"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25347"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25347"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}