{"id":23853,"date":"2024-02-25T13:54:28","date_gmt":"2024-02-25T12:54:28","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=23853"},"modified":"2025-02-17T11:27:21","modified_gmt":"2025-02-17T10:27:21","slug":"lepine-iz-rernepecene-za-deset-minuta","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=23853","title":{"rendered":"LEPINE IZ RERNE\u2026PE\u010cENE ZA DESET MINUTA"},"content":{"rendered":"<style> div[data-widget-id=\"1717672\"] { min-height: 300px; } <\/style>\n<div data-type=\"_mgwidget\" data-widget-id=\"1717672\">\n    <\/div>\n<p>    <script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\n    <\/script><\/p>\n<p>POTREBNI SASTOJCI:<br \/>\n\u0160olja vode od 200 ml<br \/>\n1 \u0161olja vodenog mleka<br \/>\npola \u0161olje tople vode<br \/>\n2 ka\u0161ike jogurta<br \/>\n3 ka\u0161ike ulja<br \/>\n1 pakovanje instant kvasca<br \/>\n1 ka\u0161i\u010dica granuliranog \u0161e\u0107era<br \/>\n2 ka\u0161i\u010dice soli<br \/>\n4-4,5 \u0161olje bra\u0161na<\/p>\n<p>NA\u010cIN PRIPREME:<br \/>\nDodajte toplo mlijeko, vodu, kvasac i \u0161e\u0107er u posudu za mije\u0161anje i promije\u0161ajte. Dodajte ulje i jogurt i nastavite mije\u0161ati.<br \/>\nKontrolisano dodajte bra\u0161no i sol i umesite mekano testo koje se lepi za ruke. Pokrijte i ostavite da fermentira 45 minuta.<br \/>\nUklonite vazduh iz fermentisanog testa. Testo podeliti na 10 jednakih delova. Pokrijte i ostavite da odstoji 15 minuta.<br \/>\nPrvi meringue stavite na pult, pobra\u0161nite i oklagijom ga razvaljajte na veli\u010dinu tanjira za desert.<br \/>\nStavite ih na pleh oblo\u017een papirom za pe\u010denje.<br \/>\nPecite u prethodno zagrejanoj rerni na 250 stepeni 8-10 minuta.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>POTREBNI SASTOJCI: \u0160olja vode od 200 ml 1 \u0161olja vodenog mleka pola \u0161olje tople vode 2 ka\u0161ike jogurta 3 ka\u0161ike ulja 1 pakovanje instant kvasca <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=23853\" title=\"LEPINE IZ RERNE\u2026PE\u010cENE ZA DESET MINUTA\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":23854,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-23853","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23853","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23853"}],"version-history":[{"count":2,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23853\/revisions"}],"predecessor-version":[{"id":28066,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23853\/revisions\/28066"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/23854"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23853"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23853"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23853"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}