POTREBNI SASTOJCI:<\/p>\n
Keksi\u0107i \u2013 Ovaj recept je napravljen od Oreo keksi\u0107a.
\nMaslac \u2013 Maslac se koristi za u\u010dvr\u0161\u0107ivanje osnove mrvica kola\u010di\u0107a.
\nKrem sir \u2013 koristite visokokvalitetni, punomasni krem \u200b\u200bsir. Za najbolje rezultate koristite krem \u200b\u200bsir Philadelphia. Tako\u0111er mo\u017eete zamijeniti visokokvalitetni mascarpone sir.<\/p>\n
\u0160e\u0107er \u2013 koristite \u0161e\u0107er u prahu; nemojte koristiti granulirani \u0161e\u0107er jer \u0107e smjesa s kremom postati \u010dvrsta.
\nKrema \u2013 Koristite punomasnu kremu za \u0161lag.
\n\u010cokoladni puding \u2013 mo\u017eete zamijeniti puding od vanile.<\/p>\n
NA\u010cIN PRIPREME:
\nPripremite podlogu od mrvica kola\u010di\u0107a. Kuhalom drobite kola\u010di\u0107e dok ne nalikuju sitnim mrvicama (ako nemate kuhinjski procesor, pogledajte upute za recept u nastavku za savjete). Uzmite malo mrvica kola\u010di\u0107a i ostavite sa strane. Kasnije \u0107ete ga koristiti za ukra\u0161avanje torte prije serviranja. U preostale kru\u0161ne mrvice dodajte otopljeni puter.
\nUtisnite ovu smjesu na dno staklene posude za pe\u010denje. Sloj kreme i \u010dokoladnog pudinga \u010duvajte u fri\u017eideru dok ga NA\u010cIN PRIPREME
\nZa pripremu kreme umutite krem \u200b\u200bsir, 250 ml pavlake za \u0161lag i \u0161e\u0107er u prahu dok ne stvore mekane pjene. Na podlogu od kola\u010di\u0107a prema\u017eite puter kremu i vratite pleh u fri\u017eider.
\nPripremite \u010dokoladni puding prema uputstvu na pakovanju. Pustite da se ohladi. Kada se puding ohladi, prema\u017eite ga preko prvog sloja kreme. Dodajte 50 g mekog putera da puding bude jo\u0161 glatkiji. Preostali \u0161lag umutiti i premazati preko pudinga.
\nPospite tortu mljevenim keksima i ostavite u fri\u017eideru nekoliko sati prije rezanja i serviranja.<\/p>\n","protected":false},"excerpt":{"rendered":"
POTREBNI SASTOJCI: Keksi\u0107i \u2013 Ovaj recept je napravljen od Oreo keksi\u0107a. Maslac \u2013 Maslac se koristi za u\u010dvr\u0161\u0107ivanje osnove mrvica kola\u010di\u0107a. Krem sir \u2013 koristite […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":23740,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-23739","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23739","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23739"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23739\/revisions"}],"predecessor-version":[{"id":23741,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23739\/revisions\/23741"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/23740"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23739"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23739"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23739"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}