{"id":23355,"date":"2024-01-31T12:32:21","date_gmt":"2024-01-31T11:32:21","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=23355"},"modified":"2024-01-31T12:32:21","modified_gmt":"2024-01-31T11:32:21","slug":"dorucak-za-20-minutapunjeno-pecivo-koje-me-svaki-pita-odusevi","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=23355","title":{"rendered":"DORU\u010cAK ZA 20 MINUTA\u2026Punjeno pecivo koje me svaki pita odu\u0161evi\u2026"},"content":{"rendered":"<p>POTREBNI SASTOJCI:<br \/>\ntesto<br \/>\n300g svje\u017eeg sira (ja sam koristila svje\u017ei sir u granulama)<br \/>\n8 ka\u0161ika mleka<br \/>\n2 jaja<br \/>\n10 ka\u0161ika ulja<br \/>\n400 g bra\u0161na<br \/>\n100 g kukuruznog bra\u0161na<br \/>\n1 1\/2 vre\u0107ice pra\u0161ka za pecivo<br \/>\nSol po ukusu (ja sam dodala malo manje jer je sir koji sam dodala ve\u0107 slan)<\/p>\n<p>punjenje<br \/>\n200 g rendanog sira<br \/>\n150 g \u0161unke narezane na kockice<\/p>\n<p>PREMAZ<br \/>\nmalo punomasnog mleka<br \/>\nNAPOMENA: Vi mo\u017eete puniti i po vlastitom izboru<\/p>\n<p>NA\u010cIN PRIPREME:<br \/>\nGore navedene sastojke umijesite u tijesto (koristite mikser za tijesto)<br \/>\nTesto razvaljajte na pobra\u0161njenoj povr\u0161ini na 3-4 mm debljine, a zatim isecite na kvadrate od 9 cm.<br \/>\nNa ise\u010dene kockice stavite sir i \u0161unku i uvijte ih u rolat.<br \/>\nLagano pritisnite ivice, pripremljeno testo stavite na papir za pe\u010denje, prelijte mlekom i pecite.<br \/>\nStavite u zagrejanu rernu na 200-220 stepeni i pecite oko 10-15 minuta.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>POTREBNI SASTOJCI: testo 300g svje\u017eeg sira (ja sam koristila svje\u017ei sir u granulama) 8 ka\u0161ika mleka 2 jaja 10 ka\u0161ika ulja 400 g bra\u0161na 100 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=23355\" title=\"DORU\u010cAK ZA 20 MINUTA\u2026Punjeno pecivo koje me svaki pita odu\u0161evi\u2026\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":23356,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-23355","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23355","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23355"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23355\/revisions"}],"predecessor-version":[{"id":23357,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/23355\/revisions\/23357"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/23356"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23355"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23355"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23355"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}