{"id":22700,"date":"2023-12-11T23:13:33","date_gmt":"2023-12-11T22:13:33","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=22700"},"modified":"2023-12-11T23:13:33","modified_gmt":"2023-12-11T22:13:33","slug":"vanila-kolacici-sa-maslacem-podsjecaju-na-djetinjstvo-prhki-i-preukusni","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=22700","title":{"rendered":"VANILA KOLA\u010cICI SA MASLACEM PODSJECAJU NA DJETINJSTVO&#8230; PRHKI I PREUKUSNI"},"content":{"rendered":"<p>Sastojci:<br \/>\n1 \u0161alica omek\u0161alog maslaca (226 g)<br \/>\n3\/4 \u0161alice  \u0161e\u0107era 150g<br \/>\n1 veliki \u017eumanjak<br \/>\n2 \u017eli\u010dice ekstrakta vanilije<br \/>\n1\/4 \u017eli\u010dice soli<br \/>\n2 \u0161alice + 2 \u017elice vi\u0161enamjenskog bra\u0161na\u00b9 265 g<\/p>\n<p>UPUTE ZA KOLA\u010cI\u0106E IZLUBLJENE OD MASLCA<\/p>\n<p>1. Zagrijte pe\u0107nicu na (190C)<\/p>\n<p>2. U velikoj zdjeli (ili, po mogu\u0107nosti, u zdjeli samostoje\u0107eg miksera), pomije\u0161ajte maslac i \u0161e\u0107er i tucite zajedno elektri\u010dnom mije\u0161alicom dok ne postane kremasto i vrlo dobro sjedinjeno.<\/p>\n<p>3. Dodajte \u017eumanjak, ekstrakt vanilije, sol i dobro umutite. Zastanite i ostru\u017eite stranice i dno zdjele kako biste bili sigurni da su svi sastojci dobro uklopljeni.<\/p>\n<p>4. Mikserom na maloj brzini postupno dodavati bra\u0161no dok se bra\u0161no potpuno ne sjedini. Opet biste trebali zastati kako biste ostrugali stranice i dno zdjele.<\/p>\n<p>5. Stavite veliku vre\u0107icu za slag sa velikim nastavkom polovinu tijesta  i rasporedite polovicu tijesta za kola\u010di\u0107e u vre\u0107icu.<\/p>\n<p>6. Izre\u017eite kola\u010di\u0107e u vrtlo\u017ene oblike na neoblo\u017een, nepodmazan pleh. Premjestite u pe\u0107nicu prethodno zagrijanu na (190C) i pecite 10-12 minuta ili dok rubovi kola\u010di\u0107a tek ne po\u010dnu dobivati zlatnosme\u0111u boju.<\/p>\n<p>7. Ostavite kola\u010di\u0107e da se ohlade 10 minuta na limu za kola\u010di\u0107e prije nego \u0161to ih prebacite na re\u0161etku da se potpuno ohlade.<\/p>\n<p>8. Ne izlijevajte tijesto za kekse na vru\u0107i ili topli lim za kekse.<\/p>\n<p>9. Nakon \u0161to se kola\u010di\u0107i potpuno ohlade, umo\u010dite ih u \u010dokoladu (po \u017eelji). \u010cokolada;<\/p>\n<p>10. Pomije\u0161ajte komadi\u0107e \u010dokolade i malo maslaca u maloj posudi. Zagrijte u mikrovalnoj pe\u0107nici u koracima od 20 sekundi, dobro mije\u0161aju\u0107i izme\u0111u dok se \u010dokolada potpuno ne otopi i postane glatka.<\/p>\n<p>11. Umo\u010dite kola\u010di\u0107e u \u010dokoladu i premjestite ih na lim oblo\u017een vo\u0161tanim papirom. Ukrasite posipom ili drugim posipom po \u017eelji.<\/p>\n<p>12. Ostavite \u010dokoladu da se stvrdne prije u\u017eivanja. Ovaj proces mo\u017eete ubrzati tako da kola\u010di\u0107e stavite u hladnjak na 15-ak minuta.<\/p>\n<p>13. U\u017eivajte u kola\u010di\u0107ima s maslacem.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci: 1 \u0161alica omek\u0161alog maslaca (226 g) 3\/4 \u0161alice \u0161e\u0107era 150g 1 veliki \u017eumanjak 2 \u017eli\u010dice ekstrakta vanilije 1\/4 \u017eli\u010dice soli 2 \u0161alice + 2 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=22700\" title=\"VANILA KOLA\u010cICI SA MASLACEM PODSJECAJU NA DJETINJSTVO&#8230; PRHKI I PREUKUSNI\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":22701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-22700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/22700","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=22700"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/22700\/revisions"}],"predecessor-version":[{"id":22702,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/22700\/revisions\/22702"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/22701"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22700"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=22700"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=22700"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}