Sastojci
\n2,6 kg \u0161ljiva (ili onoliko koliko \u017eelite, \u0161to vi\u0161e to bolje)<\/p>\n
i jo\u0161
\ntepsija za pe\u010denje
\nsterilne teglice<\/p>\n
Postupak<\/p>\n
Pe\u0107nicu zagrijte na 200\u00b0C.
\n\u0160ljive operite, prepolovite ih i odstranite im ko\u0161tice.
\nPoslo\u017eite \u0161ljive u tepsiju i stavite ih pe\u0107i u zagrijanu pe\u0107nicu. U po\u010detku nikakav dodatni napor ne trebate ulagati, samo pustite \u0161ljive da se peku.
\nNakon nekih sat i pol pe\u010denja \u0161ljive \u0107e se krenuti zgu\u0161njavati. Sada sve malo promije\u0161ajte i nastavite pe\u0107i. Po potrebi smanjite i malo temperaturu pe\u010denja.<\/p>\n
Kako \u0107e se \u0161ljive zgu\u0161njavati i pe\u0107i morat \u0107ete \u010de\u0161\u0107e mije\u0161ati da ne zagore.
\nPekmez je gotov kada postane jako gust i tamno ljubi\u010daste boje.
\nPa\u017eljivo ga izvadite iz pe\u0107nice i prebacite u sterilne teglice.<\/p>\n
Otvorene teglice ostavite u pe\u0107nici zagrijanoj na 110\u00b0C jo\u0161 desetak minuta. Nakon toga teglice zatvorite i umotajte ih u kuhinjsku krpu te ih ostavite da se postupno ohlade.
\nOhla\u0111eno jedite kako najvi\u0161e volite i u\u017eivajte.<\/p>\n","protected":false},"excerpt":{"rendered":"
Sastojci 2,6 kg \u0161ljiva (ili onoliko koliko \u017eelite, \u0161to vi\u0161e to bolje) i jo\u0161 tepsija za pe\u010denje sterilne teglice Postupak Pe\u0107nicu zagrijte na 200\u00b0C. \u0160ljive […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":20567,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-20566","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/20566","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20566"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/20566\/revisions"}],"predecessor-version":[{"id":20568,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/20566\/revisions\/20568"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/20567"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20566"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20566"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20566"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}