{"id":19597,"date":"2023-06-06T13:22:25","date_gmt":"2023-06-06T12:22:25","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=19597"},"modified":"2023-08-03T22:29:28","modified_gmt":"2023-08-03T21:29:28","slug":"recept-za-kolac-koji-podseca-na-veliku-princes-krofnu-idealan-za-praznike-fini-zuti-krem-i-nesto-posebno-hrskavo-u-testu","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=19597","title":{"rendered":"RECEPT ZA KOLA\u010c KOJI PODSE\u0106A NA VELIKU PRINCES KROFNU, IDEALAN ZA PRAZNIKE: Fini \u017duti Krem I Ne\u0161to Posebno Hrskavo U Testu"},"content":{"rendered":"<p>Sastojci:<\/p>\n<p>Za koru:<br \/>\n100 ml vode<br \/>\n100 ml mleka<br \/>\n140 g bra\u0161na<br \/>\n4 jaja<br \/>\n80g putera<br \/>\n\u00bd ka\u0161i\u010dice soli<br \/>\n15 g ljuspica badema<\/p>\n<p>Za fil:<br \/>\n600 ml mleka<br \/>\n150 g \u0161e\u0107era<br \/>\n60g skroba<br \/>\n2 jaja<br \/>\nvanilin \u0161e\u0107er<br \/>\n200 g putera<\/p>\n<p>Priprema:<\/p>\n<p>Stavite puter, mleko, vodu, so u \u0161erpu, prokuvajte. Prosijati bra\u0161no, pa ga sipajte postepeno u klju\u010dalu smesu \u2013 me\u0161ajte na blagoj vatri dok ne postane glatko, bez isklju\u010divanja ringle. Prebacite testo u \u010diniju, prome\u0161ajte i ostavite na stranu. U testo dodajte jendo po jedno jaje i me\u0161ajte varja\u010dom da se sve lepo sjedini. Testo podeliti na dva dela, a jedan deo testa rasporedite u okruglom kalupu za pe\u010denje, pospite listi\u0107ima badema i pecite u prethodno zagrejanoj rerni na 200 stepeni, oko 30 minuta.<\/p>\n<p>Da biste skuvali fil, sipajte u \u0161erpu 450ml mleka i prokuvajte. Me\u0161ajte jaja, \u0161e\u0107er i vanilu mutilicom dok ne dobijete glatku smesu. <\/p>\n<p>Dodajte skrob, dobro prome\u0161ajte, pa dodajte u ovu smesu polovinu proklju\u010dalog mleka. Mutite dok se ne sjedini i dok ne dobijete glatku i fionu smesu, a zatim je ulijte u preostalu polovinu proklju\u010dalog mleka i ostavite na \u0161poretu na blagoj vatri da se fil kuva uz stalno me\u0161anje. Kada se zgusne i nema vi\u0161e grudvica, isklju\u010dite vatru, prome\u0161ajte, pokrijte prozirnom folijom, stavite u fri\u017eider.<\/p>\n<p>Izvadite prvu tortu iz kalupa. Preostalo testo stavite u kalup, bez ukra\u0161avanja listi\u0107ima badema, stavite u rernu na 25 minuta. Kada je sve ohla\u0111eno, mikserom umutite puter, pa pome\u0161ajte sa filom.<\/p>\n<p>Na dno kalupa stavite koru bez listi\u0107a badema, odozgo prema\u017eite sav fil, pa prekrijte drugom korom. Stavite u fri\u017eider na 3 sata. Posle 3 sata, mo\u017eete izvaditi tortu iz fri\u017eidera, poslu\u017eiti je uz bilo koje pi\u0107e. Preko pospite \u0161e\u0107erom u prahu po \u017eelji. U\u017eivajte!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci: Za koru: 100 ml vode 100 ml mleka 140 g bra\u0161na 4 jaja 80g putera \u00bd ka\u0161i\u010dice soli 15 g ljuspica badema Za fil: <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=19597\" title=\"RECEPT ZA KOLA\u010c KOJI PODSE\u0106A NA VELIKU PRINCES KROFNU, IDEALAN ZA PRAZNIKE: Fini \u017duti Krem I Ne\u0161to Posebno Hrskavo U Testu\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":19598,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-19597","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/19597","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19597"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/19597\/revisions"}],"predecessor-version":[{"id":19599,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/19597\/revisions\/19599"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/19598"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19597"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19597"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19597"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}