{"id":19330,"date":"2023-05-27T11:39:22","date_gmt":"2023-05-27T10:39:22","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=19330"},"modified":"2026-03-11T22:23:05","modified_gmt":"2026-03-11T21:23:05","slug":"15-minutni-kolac-sa-bananama-i-plazma-keksom","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=19330","title":{"rendered":"15 MINUTNI KOLA\u010c SA BANANAMA I PLAZMA KEKSOM"},"content":{"rendered":"

SASTOJCI<\/p>\n

300 g plazma keksa (ili petit beure keksa)
\n3 pudinga od vanilije
\n9 \u017elica \u0161e\u0107era
\n1l mlijeka
\n200 g maslaca
\n4 \u017elice kiselog vrhnja
\n4-5 banana
\n200 ml slatkog vrhnja za \u0161lag<\/p>\n

PRIPREMA<\/p>\n

Razmutiti pra\u0161ak za puding sa \u0161e\u0107erom u malo mlijeka. Ostatak mlijeka zakuhati pa kad zavrije ukuhati puding. Kuhati uz mije\u0161anje par minuta dok se puding ne zgusne. <\/p>\n

Maknuti sa vatre pa u jo\u0161 vru\u0107e umije\u0161ati maslac narezan na komadi\u0107e, dobro promije\u0161ati pjenja\u010dom dok se krema potpuno ne stopi. Dodati tada i kiselo vrhnje pa opet dobro promije\u0161ati i ujedna\u010diti kremu. Tada dodati i kekse izlomljene na komadi\u0107e (izlomite ih rukama) pa sve skupa dobro izmije\u0161ati kuha\u010dom.<\/p>\n

U lim srednje veli\u010dine premazan tankim slojem maslaca izliti polovicu smjese, preko toga slo\u017eiti banane prerezane po du\u017eini jednu uz drugu, prekriti ostatkom smjese i pustiti da se ohladi i stisne.<\/p>\n

Preko ohla\u0111enog kola\u010da nanijeti posebno tu\u010deno slatko vrhnje, rezati na komade \u017eeljene veli\u010dine i u\u017eivati u svakom zalogaju.<\/p>\n","protected":false},"excerpt":{"rendered":"

SASTOJCI 300 g plazma keksa (ili petit beure keksa) 3 pudinga od vanilije 9 \u017elica \u0161e\u0107era 1l mlijeka 200 g maslaca 4 \u017elice kiselog vrhnja […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":19331,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-19330","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/19330","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=19330"}],"version-history":[{"count":2,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/19330\/revisions"}],"predecessor-version":[{"id":36051,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/19330\/revisions\/36051"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/19331"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=19330"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=19330"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=19330"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}