{"id":18363,"date":"2023-04-14T10:54:43","date_gmt":"2023-04-14T09:54:43","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=18363"},"modified":"2023-04-14T10:54:43","modified_gmt":"2023-04-14T09:54:43","slug":"zimska-sladoled-torta-sa-visnjama-lagana-jednostavna-za-pripremu-ne-pece-se","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=18363","title":{"rendered":"ZIMSKA SLADOLED TORTA SA VI\u0160NJAMA \u2013 LAGANA, JEDNOSTAVNA ZA PRIPREMU, NE PE\u010cE SE"},"content":{"rendered":"<p>Potrebni sastojci:<\/p>\n<p>keks \u2013 meni je bilo potrebno 38 komada<br \/>\nvisnje \u2013 ocedite od viska soka<\/p>\n<p>fi:<br \/>\n700ml mleka<br \/>\n200 gr secera<br \/>\n3 vanilin secera<br \/>\n3 zumanca<br \/>\n50 gr brasna \u2013 sencansko glatko vrh 400<br \/>\n50 gr kukuruznog skroba \u2013 gustin<br \/>\n200 gr margarina ili maslaca<\/p>\n<p>fil podeliti na 2 jednaka dela<br \/>\nu 1 deo dodati 100 gr otopljene crne cokolade<br \/>\nu 2 deo dodati 100 gr otopljene bele cokolade<br \/>\nu oba fila dodati po 3-4 kasike visanja<\/p>\n<p>DIMENZIJA KALUPA 25X25CM<\/p>\n<p>tortu ukrasiti slagom<\/p>\n<p>Sve detalje, kako ovo napraviti pogledajte u videu:<\/p>\n<p><iframe loading=\"lazy\" title=\"ZIMSKA SLADOLED TORTA sa vi\u0161njama koja se ne pe\u010de SVAKO JE MOZE NAPRAVITI -WINTER ICE CREAM CAKE\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/tlPnrqF7nyU?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/p>\n<p>Izvor: Bokina kuhinja<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Potrebni sastojci: keks \u2013 meni je bilo potrebno 38 komada visnje \u2013 ocedite od viska soka fi: 700ml mleka 200 gr secera 3 vanilin secera <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=18363\" title=\"ZIMSKA SLADOLED TORTA SA VI\u0160NJAMA \u2013 LAGANA, JEDNOSTAVNA ZA PRIPREMU, NE PE\u010cE SE\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":18364,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-18363","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/18363","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18363"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/18363\/revisions"}],"predecessor-version":[{"id":18365,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/18363\/revisions\/18365"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/18364"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18363"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18363"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18363"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}