{"id":18346,"date":"2023-04-13T09:11:38","date_gmt":"2023-04-13T08:11:38","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=18346"},"modified":"2023-04-13T09:11:38","modified_gmt":"2023-04-13T08:11:38","slug":"zapeceni-pizza-makaroni-odlicna-ideja-za-brzi-rucak-ili-veceru","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=18346","title":{"rendered":"ZAPE\u010cENI PIZZA MAKARONI&#8230;ODLICNA IDEJA ZA BRZI RUCAK ILI VECERU"},"content":{"rendered":"<p>Sastojci 4 osobe<\/p>\n<p>sastojci:<br \/>\n400 gr mararona<br \/>\n300 gr \u0161ampinjona<br \/>\nproizvoljne koli\u010dine pure\u0107e \u0161unke,sira,parizera,suhog mesa,ke\u010dapa<br \/>\npo ukusu origana,soli,vegete<br \/>\nmalo margarina<\/p>\n<p>preliv:<br \/>\n2 jajeta<br \/>\n1 \u010da\u0161a jogurta ili vrhnja za kuhanje<br \/>\nmalo soli<\/p>\n<p>Priprema<br \/>\n1.<br \/>\nMakarone skuhati u slanoj vodi, procijediti, isprati hladnom vodom. Dodati na kockice rezanu pure\u0107u \u0161unku, suho meso, rendan parizer, na kockice isjeckan sir, malo ke\u010dapa i origana. Na malo ulja prodinstati \u0161ampinjone narezane na listi\u0107e, posoliti i njih, tako\u0111e, dodati.<br \/>\n2.<br \/>\nSve dobro sjediniti,pa sipati u vatrostalni sud, premazan sa malo margarina.<br \/>\n3.<br \/>\nPremazati ke\u010dapom, naribati malo sira.<br \/>\n4.<br \/>\nUmutiti jaja i jogurt (ili vrhnje za kuhanje), posoliti, pa preliti preko sira. Preko naribati jo\u0161 malo sira,posuti origanom.<br \/>\n5.<br \/>\nZape\u0107i u pe\u0107nici zagrijanoj na 200 C.<\/p>\n<p>Izvor:coolinarika.com<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci 4 osobe sastojci: 400 gr mararona 300 gr \u0161ampinjona proizvoljne koli\u010dine pure\u0107e \u0161unke,sira,parizera,suhog mesa,ke\u010dapa po ukusu origana,soli,vegete malo margarina preliv: 2 jajeta 1 \u010da\u0161a <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=18346\" title=\"ZAPE\u010cENI PIZZA MAKARONI&#8230;ODLICNA IDEJA ZA BRZI RUCAK ILI VECERU\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":18347,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-18346","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/18346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18346"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/18346\/revisions"}],"predecessor-version":[{"id":18348,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/18346\/revisions\/18348"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/18347"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}