{"id":16782,"date":"2022-12-24T13:42:08","date_gmt":"2022-12-24T12:42:08","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=16782"},"modified":"2024-08-27T20:52:24","modified_gmt":"2024-08-27T19:52:24","slug":"ovako-italijani-prave-vanilice-neodoljivi-biskvit-punjen-cokoladom-je-savrsen-za-praznike","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=16782","title":{"rendered":"OVAKO ITALIJANI PRAVE VANILICE: Neodoljivi Biskvit Punjen \u010cokoladom Je Savr\u0161en Za Praznike"},"content":{"rendered":"<p>Sastojci:<br \/>\n125 g putera<br \/>\n150 g \u0161ec\u0301era<br \/>\n80 ml ulja<br \/>\n2 jajeta<br \/>\n1 kesica vanilin \u0161e\u0107era<br \/>\nprstohvat soli<br \/>\n80 g kukuruznog skroba<br \/>\n350 g bra\u0161na<br \/>\n6 g pra\u0161ka za pecivo<br \/>\n150 g \u010dokolade<br \/>\n100 ml pavlake<\/p>\n<style> div[data-widget-id=\"1400550\"] { min-height: 300px; } <\/style>\n<div data-type=\"_mgwidget\" data-widget-id=\"1400550\">\n    <\/div>\n<p>    <script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\n    <\/script><\/p>\n<p>Priprema:<br \/>\nUmutite puter sa \u0161e\u0107erom, pa dodajte ulje i prome\u0161ajte. Zatim dodajte jaja, vanilin \u0161e\u0107er, prstohvat soli i skrob. Dobro sjedinite, pa sipajte prosejano bra\u0161no sa pra\u0161kom za pecivo. Umesite testo. Odvajajte po malo testa i oblikujte loptice. Ako imate neku re\u0161etku pritisnite lopticu, kako bi ostala \u0161ara. Ako nemate samo je malo spljo\u0161tite izme\u0111u ruku. Pore\u0111ajte na pleh oblo\u017een pek papirom. Pecite ih u zagrejanoj rerni na 170\u00b0C oko 20 minuta. \u010cokoladu istopite sa slatkom pavlakom, pa prema\u017eite jednu poluloptu od testa i preklopite drugom.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci: 125 g putera 150 g \u0161ec\u0301era 80 ml ulja 2 jajeta 1 kesica vanilin \u0161e\u0107era prstohvat soli 80 g kukuruznog skroba 350 g bra\u0161na <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=16782\" title=\"OVAKO ITALIJANI PRAVE VANILICE: Neodoljivi Biskvit Punjen \u010cokoladom Je Savr\u0161en Za Praznike\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":16783,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-16782","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/16782","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=16782"}],"version-history":[{"count":3,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/16782\/revisions"}],"predecessor-version":[{"id":26279,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/16782\/revisions\/26279"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/16783"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=16782"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=16782"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=16782"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}