{"id":1671,"date":"2019-05-21T09:35:02","date_gmt":"2019-05-21T09:35:02","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=1671"},"modified":"2019-05-21T09:35:02","modified_gmt":"2019-05-21T09:35:02","slug":"koristimo-je-samo-dva-dana-a-ucinak-je-zagarantovan-bakterije-u-zelucu-najlakse-cete-unistiti-ovom-smjesom","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=1671","title":{"rendered":"KORISTIMO JE SAMO DVA DANA, A U\u010cINAK JE ZAGARANTOVAN: Bakterije u \u017eelucu najlak\u0161e \u0107ete uni\u0161titi ovom smjesom"},"content":{"rendered":"\n<p>Ovaj prirodni lijek provjereno uni\u0161tava bakterije u \u017eelucu. <\/p>\n\n\n\n<p>Potrebno je da pomije\u0161ate maslinovo ulje sa smokvama.<\/p>\n\n\n\n<p>Priprema je jednostavna, a odmah mo\u017eete po\u010deti sa primjenom.<\/p>\n\n\n\n<p>Smokve najprije poredajte u staklenu teglu i onda preko njih sipajte maslinovo ulje. <\/p>\n\n\n\n<p>Preporu\u010duje se uzimati doma\u0107e maslinovo ulje, jer je ono obaga\u0107eno sa vi\u0161e ljekovitih materija. <\/p>\n\n\n\n<p>\u010cak bi bilo dobro ukoliko bi smokve isjekli i to na \u010detiri dijela. Posudu zatim trebate da zatvorite i ostavite da ostoji najmanje 40 dana. Lijek onda mo\u017eete primjenjivati.<\/p>\n\n\n\n<p>Popijte ka\u0161iku ulja ujutro na prazan stomak,  a zatim pojedite po jednu smokvu.<\/p>\n\n\n\n<p>Kako bi u\u010dinak bio \u0161to bolji vodite ra\u010duna o ishrani. <\/p>\n\n\n\n<p>Izvor: novi.ba<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Ovaj prirodni lijek provjereno uni\u0161tava bakterije u \u017eelucu. Potrebno je da pomije\u0161ate maslinovo ulje sa smokvama. Priprema je jednostavna, a odmah mo\u017eete po\u010deti sa primjenom. <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=1671\" title=\"KORISTIMO JE SAMO DVA DANA, A U\u010cINAK JE ZAGARANTOVAN: Bakterije u \u017eelucu najlak\u0161e \u0107ete uni\u0161titi ovom smjesom\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":1672,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-zdravlje"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1671"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1671\/revisions"}],"predecessor-version":[{"id":1673,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1671\/revisions\/1673"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/1672"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}