{"id":14689,"date":"2022-08-18T08:18:16","date_gmt":"2022-08-18T08:18:16","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=14689"},"modified":"2022-08-18T08:18:16","modified_gmt":"2022-08-18T08:18:16","slug":"kako-se-pravi-cepkana-paprikaobavzeni-dio-zimnicesvaka-domacica-treba-da-zna","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=14689","title":{"rendered":"KAKO SE PRAVI CEPKANA PAPRIKA\u2026OBAVZENI DIO ZIMNICE\u2026SVAKA DOMA\u0106ICA TREBA DA ZNA"},"content":{"rendered":"<p>Potrebno je:<br \/>\n5 kg paprike<br \/>\n5 ka\u0161ika sir\u0107eta<br \/>\n1 ka\u0161ika soli morske<br \/>\n1 glavica belog luka<br \/>\ncelerov list<br \/>\n100 ml. ulja<\/p>\n<p>Priprema<br \/>\nPapriku ispe\u0107i na plotni o\u010distiti je i izvaditi seme. Papriku iscepkati i staviti u re\u0161etku da se ocedi najmanje 1 sat. U \u0161erpu sipati ulje pa kad se ugreje pr\u017eiti papriku i dodati so . Pr\u017eiti je oko sat vremena a pred kraj dodati sir\u0107e, celer i beli luk na krupno se\u010den. Pakovati u tegle i dobro zatvoriti metalnim poklopcima.<br \/>\nTegle staviti u rernu na 90 stepeni C 90 minuta. Tu ih ostaviti do sutra \u2013 dan da se ohlade pa ih slo\u017eiti u police sa ostalom zimnicom.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Potrebno je: 5 kg paprike 5 ka\u0161ika sir\u0107eta 1 ka\u0161ika soli morske 1 glavica belog luka celerov list 100 ml. ulja Priprema Papriku ispe\u0107i na <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=14689\" title=\"KAKO SE PRAVI CEPKANA PAPRIKA\u2026OBAVZENI DIO ZIMNICE\u2026SVAKA DOMA\u0106ICA TREBA DA ZNA\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":14690,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-14689","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/14689","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14689"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/14689\/revisions"}],"predecessor-version":[{"id":14691,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/14689\/revisions\/14691"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/14690"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14689"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14689"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14689"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}