{"id":14465,"date":"2022-08-06T10:50:16","date_gmt":"2022-08-06T10:50:16","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=14465"},"modified":"2022-08-06T10:50:16","modified_gmt":"2022-08-06T10:50:16","slug":"jogurt-kolac-sa-kajsijama-i-kremast-i-sladak-u-isto-vreme-a-za-pripremu-vam-treba-svega-6-sastojaka","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=14465","title":{"rendered":"JOGURT KOLA\u010c SA KAJSIJAMA: I Kremast I Sladak U Isto Vreme, A Za Pripremu Vam Treba Svega 6 Sastojaka"},"content":{"rendered":"<p>Isprobajte ovaj jednostavan recept za kola\u010d sa kajsijama. Kajsije kola\u010du daju slatko\u0107u, maskarpone i jogurt donose kremastu strukturu. Lako se pravi i treba vam samo 6 sastojaka.<\/p>\n<p>Jedne od omiljenih letnjih vo\u0107ki pune su vitamina i minerala koji poma\u017eu pravilnom funkcionisanju organizma. Kajsije poma\u017eu u o\u010duvanju zdrave probave i zdravlja o\u010diju, spre\u010davaju rizik od sr\u010danih oboljenja, a ko\u017ei poma\u017eu da ostane lepa.<\/p>\n<p>Sastojci:<br \/>\n7 kajsija<br \/>\n1 \u0161olja jogurta<br \/>\n1 \u0161olja maskarponea<br \/>\npola \u0161olje \u0161e\u0107era<br \/>\n3 jajeta<br \/>\n40 g skroba<\/p>\n<p>Priprema:<br \/>\nKajsije operite i o\u010distite od ko\u0161tica. Svaku polovinu isecite na 4 dela. U kalup za kola\u010d stavite 2\/3 iseckanih kajsija. U \u010diniji pome\u0161ajte jogurt, maksarpone, \u0161e\u0107er, jaja i skrob. \u017dicom dobro izradite smesu, zatim je sipajte preko kajsija u kalup. Odozgo rasporedite preostalo vo\u0107e. Pecite na 180 stepeni 45 minuta pa stavite u fri\u017eider na sat vremena pre nego \u0161to ga ise\u010dete.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Isprobajte ovaj jednostavan recept za kola\u010d sa kajsijama. Kajsije kola\u010du daju slatko\u0107u, maskarpone i jogurt donose kremastu strukturu. Lako se pravi i treba vam samo <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=14465\" title=\"JOGURT KOLA\u010c SA KAJSIJAMA: I Kremast I Sladak U Isto Vreme, A Za Pripremu Vam Treba Svega 6 Sastojaka\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":14466,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-14465","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/14465","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14465"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/14465\/revisions"}],"predecessor-version":[{"id":14467,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/14465\/revisions\/14467"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/14466"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14465"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14465"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14465"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}