SASTOJCI ZA KORE:
\n20 bjelanjaka
\n20 \u017elica \u0161e\u0107era
\n\u017elica bra\u0161na
\n8 \u017elica mljevenih lje\u0161njaka<\/p>\n
FIL:
\n20 \u017eumanjaka
\n20 \u017elica \u0161e\u0107era
\n8 \u017elica bra\u0161na
\n1 l mlijeka
\n500 gr margarina
\n250 gr \u0161e\u0107era u prahu
\n300 gr lomljenog Plazma keksa300 gr Milka \u010dokolade sa jagodom
\n100 gr lje\u0161njaka<\/p>\n
Dekorcija po \u017eelji<\/p>\n
PRIPREMA KORA SA LJE\u0160NJACIMA
\n5 bjelanjaka izradite mikserom i \u010dim postanu \u010dvrsti postepeno dodavajte 5 \u017elica \u0161e\u0107era.
\nDodajte 2 \u017elice bra\u0161na i 2 \u017elice mljevenih lje\u0161njaka, te lagano sve umije\u0161ajte.
\nUlijte pripremljenu smijesu u kalup postavljen masnim papirom ( moj kalup je 26 cm).
\nStavite pe\u0107i u zagrijanu pe\u0107nicu na 180 stupnjeva dok lagano ne porumeni.
\nPonovite postupak jo\u0161 tri puta, tako da dobijete 4 kore.<\/p>\n
PRIPREMA FILA SA \u010cOKOLADOM I KEKSOM
\nUmutite \u017eumanjke, \u0161e\u0107er, bra\u0161no i malo mlijeka, a ostatak mlijeka stavite kuhati.
\nU uzavrelo mlijeko dodajte pripremljene sastojke i kuhajte na laganijoj vatri dok ne postane gusto.
\nOstavite da se ohladi.
\nDodajte margarin sobne temperature koji ste predhodno izradili sa \u0161e\u0107erom u prahu.
\nUmije\u0161ajte kuha\u010dom lomljenu Plazmu, mljevene lje\u0161njake, isjeckanu \u010dokoladu, bitno je da je fil sasvim ohla\u0111en da ne topi \u010dokoladu.<\/p>\n","protected":false},"excerpt":{"rendered":"
SASTOJCI ZA KORE: 20 bjelanjaka 20 \u017elica \u0161e\u0107era \u017elica bra\u0161na 8 \u017elica mljevenih lje\u0161njaka FIL: 20 \u017eumanjaka 20 \u017elica \u0161e\u0107era 8 \u017elica bra\u0161na 1 l […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":13343,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-13342","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/13342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13342"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/13342\/revisions"}],"predecessor-version":[{"id":13344,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/13342\/revisions\/13344"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/13343"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}