{"id":1327,"date":"2019-05-16T18:31:16","date_gmt":"2019-05-16T18:31:16","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=1327"},"modified":"2019-05-16T18:31:16","modified_gmt":"2019-05-16T18:31:16","slug":"recept-koji-ce-obradovati-mnoge-napravite-pravi-snickers-za-samo-10-minuta","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=1327","title":{"rendered":"RECEPT KOJI \u0106E OBRADOVATI MNOGE: NAPRAVITE PRAVI SNICKERS ZA SAMO 10 MINUTA!"},"content":{"rendered":"\n<p> <\/p>\n\n\n\n<p>Ako i vi spadate u one koji ne mogu odoljeti Snickers \u010dokoladicama, a jedno pakovanje vam je uvijek malo, evo recepta za ovaj slatki\u0161 koji mo\u017eete napraviti sami, u svojoj kuhinji.<\/p>\n\n\n\n<p>Sastav:<br>\n\u25cf 300 g \u0161e\u0107era,<br>\n\u25cf 2,5 dl vode,<br>\n\u25cf 250 g margarina,<br>\n\u25cf 100 g \u010dokolade,<\/p>\n\n\n\n<p>\u25cf 400 g lomljenog keksa,<br>\n\u25cf 300 g sjeckanog pe\u010denog kikirikija,<br>\n\u25cf dvije ka\u0161ike meda.<\/p>\n\n\n\n<p>Za glazuru:<br>\n\u25cf 150 gr \u010dokolade,<br>\n\u25cf \u010detiri ka\u0161ike ulja,<br>\n\u25cf 20 g margarina<\/p>\n\n\n\n<p>Priprema:<br>\nProkuhajte \u0161e\u0107er i vodu, pa dodajte margarin i \u010dokoladu.<\/p>\n\n\n\n<p>Skinite \u0161erpu sa \u0161poreta i dodajte 400 grama lomljenog keksa i 300 grama sitno sjeckanog pe\u010denog kikirikija.<br>\nToplu masu sipajte u tepsiju, prema\u017eite medom, pa stavite glazuru.<br>\nPriprema glazure: Na tihoj vatri istopite 150 grama \u010dokolade, \u010detiri ka\u0161ike ulja i 20 grama margarina.<br>\nOvom glazurom prelijte kola\u010d.<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Ako i vi spadate u one koji ne mogu odoljeti Snickers \u010dokoladicama, a jedno pakovanje vam je uvijek malo, evo recepta za ovaj slatki\u0161 koji <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=1327\" title=\"RECEPT KOJI \u0106E OBRADOVATI MNOGE: NAPRAVITE PRAVI SNICKERS ZA SAMO 10 MINUTA!\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":1328,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1327","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1327","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1327"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1327\/revisions"}],"predecessor-version":[{"id":1329,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1327\/revisions\/1329"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/1328"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1327"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1327"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1327"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}