Volimo carsko..posebno ako je sa ro\u0161tilja..Ali i ovako iz pe\u0107nice je odli\u010dno\u2026Za jednostavan a obilan ru\u010dak,s kojim nema puno posla\u2026.Pe\u0107nica ve\u0107inu odradi sama,a vi dobijete i meso i prilog bez imalo muke.<\/p>\n
Sastojci<\/p>\n
1 kg carskog mesa
\nulje
\n40 dag krumpira
\n40 dag mrkve
\n2 poriluka(ili luka)
\n1-2 lovorovog lista
\n1 m.\u017e Slatke paprike mljevene Podravka
\n75 ml bijelog vina
\nsol,papar,vegeta
\nru\u017emarin<\/p>\n
Priprema<\/p>\n
1.Carsko nare\u017eite(najbolje da vam ga nare\u017eu u mesnici).Pa ga prere\u017eete jo\u0161 na 2-3 manja komada.Natrljate ga sa crvenom paprikom,soli i paprom.Krumpir i mrkvu o\u010distite pa nare\u017eete.Poriluk ili luk isto o\u010distite i nare\u017eite na ve\u0107e komade.Sve zajedno pomije\u0161ate ,prelijte s uljem i stavite u pe\u0107nicu.<\/p>\n
2.Dodate lovor,ru\u017emarin i pecite na 180 stupnjeva oko 75 minuta.Tijekom pe\u010denja sve povremeno podlijevajte umakom od pe\u010denja i bijelim vinom.Poslu\u017eite uz sezonsku salatu.<\/p>\n","protected":false},"excerpt":{"rendered":"
Volimo carsko..posebno ako je sa ro\u0161tilja..Ali i ovako iz pe\u0107nice je odli\u010dno\u2026Za jednostavan a obilan ru\u010dak,s kojim nema puno posla\u2026.Pe\u0107nica ve\u0107inu odradi sama,a vi dobijete […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":12536,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-12535","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/12535","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12535"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/12535\/revisions"}],"predecessor-version":[{"id":12537,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/12535\/revisions\/12537"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/12536"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12535"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12535"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12535"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}