{"id":1162,"date":"2019-05-14T20:25:40","date_gmt":"2019-05-14T20:25:40","guid":{"rendered":"http:\/\/zanimljivosti55.com\/?p=1162"},"modified":"2019-05-14T20:25:40","modified_gmt":"2019-05-14T20:25:40","slug":"jednostavni-talijanski-klasik-kome-niko-nece-moci-odoljeti","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=1162","title":{"rendered":"JEDNOSTAVNI TALIJANSKI KLASIK KOME NIKO NE\u0106E MO\u0106I ODOLJETI"},"content":{"rendered":"\n<p>POTREBNO:<br>\n500 g duguljaste tjestenine (spagetti ili sl.)<br>\n2 jaja<br>\n200 ml vrhnja za kuhanje<br>\n200 g suhe slanine ili pancete<\/p>\n\n\n\n<p>150 g ribanog parmezana<br>\nsol, papar, vegeta, prstohvat \u010de\u0161njaka u granulama<\/p>\n\n\n\n<p>PRIPREMA:<br>\nTjesteninu skuhati al dente.<br>\nNa malo maslinovog ulja pr\u017eiti sitno sjeckanu slaninu.<br>\nU posebnoj zdjelici umutiti jaja sa parmezanom.<\/p>\n\n\n\n<p>Kuhanu tjesteninu istresti na pr\u017eenu slaninu, dodati vrhnje za kuhanje, dobro promije\u0161ati pa kada postane ravnomjerno vru\u0107e i kada tjestenina nakon 2-3 minute upije teku\u0107inu iz vrhnja, dodati jaja sa parmezanom. Po \u017eelji za\u010diniti solju, paprom ili vegetom. Dobro promije\u0161ati kako bi se jaja ravnomjerno rasporedila i sir otopio.<br>\nPoslu\u017eiti uz salatu po \u017eelji i \u010da\u0161u oro\u0161enog bijelog vina!<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>POTREBNO: 500 g duguljaste tjestenine (spagetti ili sl.) 2 jaja 200 ml vrhnja za kuhanje 200 g suhe slanine ili pancete 150 g ribanog parmezana <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=1162\" title=\"JEDNOSTAVNI TALIJANSKI KLASIK KOME NIKO NE\u0106E MO\u0106I ODOLJETI\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":1163,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1162","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1162"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1162\/revisions"}],"predecessor-version":[{"id":1164,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/1162\/revisions\/1164"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/1163"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1162"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1162"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1162"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}