{"id":11156,"date":"2022-02-10T20:44:11","date_gmt":"2022-02-10T20:44:11","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=11156"},"modified":"2022-02-10T20:44:11","modified_gmt":"2022-02-10T20:44:11","slug":"evo-kako-da-napravite-karadjordjevu-sniclu-ne-upija-ulje-a-lepo-se-ispece","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=11156","title":{"rendered":"EVO KAKO DA NAPRAVITE KARA\u0110OR\u0110EVU \u0160NICLU: NE UPIJA ULJE, A LEPO SE ISPE\u010cE"},"content":{"rendered":"<p>SASTOJCI:<\/p>\n<p>150 gr. ka\u010dkavalja<br \/>\n150 gr suvoga mesa<br \/>\n150 gr. kajmaka<br \/>\n150 gr ka\u010dkavalja<br \/>\n150 gr. bra\u0161na<br \/>\n150 gr. prezli<\/p>\n<p>za\u010din za meso<br \/>\nso<br \/>\n3 jaja<br \/>\nulje<\/p>\n<p>PRIPREMA:<\/p>\n<p>Meso ise\u0107i na \u0161nicle pa tanko izlupati.<\/p>\n<p>Svaku izlupanu \u0161niclu namazati kajmakom, staviti nekoliko lista suvog mesa ili \u0161unkarice zatim ka\u010dkavalja saviti ivice i urolovati.<\/p>\n<p>Uvaljati u bra\u0161no pa u umu\u0107ena jaja i u prezle, pa ponovo u jaja i prezle.<\/p>\n<p>Sve tako dok se ne utro\u0161e \u0161nicle. Pr\u017eiti u dubokom ulju.<\/p>\n<p>Slu\u017eiti uz kuglu sira.<\/p>\n<p>Izvor: stil.kurir.rs<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>SASTOJCI: 150 gr. ka\u010dkavalja 150 gr suvoga mesa 150 gr. kajmaka 150 gr ka\u010dkavalja 150 gr. bra\u0161na 150 gr. prezli za\u010din za meso so 3 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=11156\" title=\"EVO KAKO DA NAPRAVITE KARA\u0110OR\u0110EVU \u0160NICLU: NE UPIJA ULJE, A LEPO SE ISPE\u010cE\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":11157,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-11156","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/11156","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11156"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/11156\/revisions"}],"predecessor-version":[{"id":11158,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/11156\/revisions\/11158"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/11157"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11156"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11156"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}