Kola\u010d mo\u017eete pripremiti u rerni ili mikrotalasnoj pe\u0107nici, \u010dime \u0107ete vreme pe\u010denja smanjiti na samo 10 minuta!<\/p>\n
Bi\u0107e potrebni slede\u0107i sastojci:<\/p>\n
polumasni sitni sir \u2013 500 gr
\n\u0161e\u0107er \u2013 5 supenih ka\u0161ika
\njaja \u2013 2 komada
\ngriz \u2013 4 supene ka\u0161ike
\nkakao prah \u2013 1 supena ka\u0161ika
\nmleko \u2013 150 ml
\nvanil \u0161e\u0107er \u2013 1 kesica
\nso \u2013 na vrh no\u017ea, 2 gr
\nulje \u2013 100 ml<\/p>\n
Priprema:
\nU sir stavljamo \u0161e\u0107er, so, jaja i vanil \u0161e\u0107er. Dobro prome\u0161amo. Zatim dodajemo ulje, mleko i griz, i ponovo dobro prome\u0161amo da smesa bude ujedna\u010dena. Ostavljamo da odstoji 10-ak minuta.
\nSmesu delimo na dva dela. U jedan deo dodajemo kakao.
\nKalup (manji, pre\u010dnik 26-28 cm) za pe\u010denje premazujemo uljem i po\u010dinjemo naizmeni\u010dno slagati smesu: belu, pa braon.<\/p>\n
Recimo stavite ka\u0161iku belog, onda odozgo ka\u0161iku braon, pa ponovo belog testa, i tako dok ne iskoristite obe smese. Odgore mo\u017eete vilju\u0161kom ili \u010da\u010dkalicom iscrtati \u0161are, ili \u010dak, crte\u017e.
\nKola\u010d mo\u017eete ispe\u0107i na dva na\u010dina.
\nMo\u017eete ga staviti u zagrejanu rernu na 180 stepeni i pe\u0107i 30-35 minuta.
\nMo\u017eete ga pe\u0107i i u mikrotalasnoj pe\u0107nici, kako sam ja i uradila. Posuda sa testom se stavlja u mikrotalasnu, podesi se na maksimalnu snagu i pode\u0161avamo tajmer na 10 minuta.
\nPosle 10 minuta kola\u010d je gotov. Neka odstoji u mikrotalasnoj jo\u0161 2 munuta. Vadimo iz kalupa, ohladimo i se\u010demo.
\nKola\u010d mo\u017eete okrenuti i posuti \u010dokoladom, ili mo\u017eete pripremiti i \u010dokoladnu glazuru i odgore posuti orasima, sve je stvar va\u0161eg ukusa.
\nPrijatno!<\/p>\n
Savet plus: u prvobitnu smesu sa sirom mo\u017eete dodati malo vo\u0107a po va\u0161em ukusu (jagode, malinu, brusnicu\u2026 ).<\/p>\n","protected":false},"excerpt":{"rendered":"
Kola\u010d mo\u017eete pripremiti u rerni ili mikrotalasnoj pe\u0107nici, \u010dime \u0107ete vreme pe\u010denja smanjiti na samo 10 minuta! Bi\u0107e potrebni slede\u0107i sastojci: polumasni sitni sir \u2013 […]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":10734,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-10733","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/10733","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10733"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/10733\/revisions"}],"predecessor-version":[{"id":10735,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/10733\/revisions\/10735"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/10734"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10733"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10733"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10733"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}